1 CHEF MGR, SR (Healthcare) Job in Owatonna, MN
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Compass Group Careers is Hiring a CHEF MGR, SR (Healthcare) Near Owatonna, MN
With a marked focus on senior living and healthcare, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele nationwide.
Job Summary
Job Summary:
Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. This is an active chef role. You will maintain a quality culinary program and process all financial reporting.
Key Responsibilities:
- Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws
- Participates in employee meetings and training programs
- Conducts safety, sanitation and maintenance programs
- Maintains food cost while ensuring quality standards
- Maintains an active role in managing team developments
- Manages purchasing and inventory controls
- Performs related duties and special projects as assigned
Preferred Qualifications:
- Degree in Culinary Arts is preferred or equivalent professional experience
- Three years progressive culinary management experience
- Self-starter, innovative and ability to multitask
- Maintains a positive attitude under pressure and motivate team
- Must possess a passion for excellence
- Must be knowledgeable on HACCP controls along with proper storage and use of food
- Purchasing, food storage and sanitation experience
- P&L and financial reporting experience
- Knowledge of budgets, labor costs, inventory controls
- Strong leadership, coaching and training skills
- Computer skills: proficient in Microsoft Office and POS
- Excellent verbal and written communication skills
- Exceptional business etiquette and client relations
- Ability to lift, bend and carry up to 40 lbs
- Knowledge of safe and sanitary food handling principles
- Conformity to the highest standards of personal integrity and ethical behavior
- ServSafe or Department of Health certification a plus
Apply to Unidine today!
Unidine is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)
Associates at Unidine are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Req ID: 1142325
Unidine
JON DAVIS
[[req_classification]]
Job Summary
Full Time
$66k-89k (estimate)
01/05/2023
02/10/2023
The following is the career advancement route for CHEF MGR, SR (Healthcare) positions, which can be used as a reference in future career path planning. As a CHEF MGR, SR (Healthcare), it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary CHEF MGR, SR (Healthcare). You can explore the career advancement for a CHEF MGR, SR (Healthcare) below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
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A chef orders food or kitchen supplies and provides cost estimates to the employer.
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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
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To loosen the garlic's skin, pound each clove under the flat side of the knife.
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Keep a small herb garden at home.
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For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
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Master a variety of cooking skills and styles.Follow health and safety protocol at work.
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Step 3: View the best colleges and universities for Chef.
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