The Warehouse Associate is responsible for performing a variety of manual tasks associated with the acquisition, storage, and distribution of food products, including packing orders, unloading deliveries, re-packing food products, operating warehouse equipment, and general maintenance and cleanup.

DUTIES AND RESPONSIBILITIES:

• Performs variety of general warehouse duties including packing customer orders, unloading deliveries, re-packing of food products, general maintenance and janitorial duties in warehouse, office, common areas and grounds.
• Assists in loading and unloading products onto/from trucks. Assures the quantity as well as quality of deliverables. Places products in appropriate storage racks.
• Operates motorized forklift, pallet jacks and other equipment within the warehouse in a safe and efficient manner when trained.
• Trains and exhibits proficiency in all job requirements within the warehouse to include but not limited to packing product, properly storing product, sorting and re-packaging assets, re-labeling as required, loading, unloading, and inspecting. Proficient in knowledge and application of food defense concepts.
• Maintains optimal operating level of Food Bank equipment including oil, gas, fluid levels battery, tires, etc. and reports any problems to the Asst. Director of Operations.
• Assists management in coordinating monthly, quarterly, and annual inventories.
• Assists in the daily operation of the warehouse and other related activities as required or as assigned by the management team.
• Other tasks as assigned.

QUALIFICATIONS:

High School Diploma or GED

Minimum one (1) year experience working in a warehouse and/or product distribution center as a general warehouse worker and/or driver.

REQUIREMENTS:

• Valid Alabama Driver's License
• Ability to read and perform basic mathematical functions.
• Ability to lift and carry objects weighing up to 70lbs daily.

SPECIAL REQUIRMENTS:

• Willingness and ability to learn sanitary food storage and handling guidelines and practices.
• Certification to operate motorized forklift or willingness and ability to obtain certification.
• Commitment to serving vulnerable populations and ending hunger in our service area.
• Acceptance of Community Food Bank of Central Alabama values, policy, and mission.