Welcome to the heart of our Chick-fil-A family! Are you passionate about providing exceptional hospitality and creating memorable dining experiences?

If so, we invite you to join us as a Dining Room Host, where you'll play a pivotal role in ensuring our guests feel welcomed, cared for, and valued throughout their visit.

As a Dining Room Host, you'll be at the forefront of our mission to deliver second mile service to our guests. Your responsibilities will include warmly greeting guests as they enter, maintaining a clean and inviting dining area and restrooms, clearing tables efficiently, ensuring their needs are met throughout their meal, and providing a fond farewell to guests as they exit.

If you thrive in a fast-paced environment, enjoy interacting with people, and take pride in exceeding guest expectations, we'd love to have you on our team!

Our Benefits :

• 401k Contributions
• Access to scholarships at up to $2,500 per year
• Health insurance offers
• Sundays Off
• Discounted Meals
• Flexible Scheduling
• Bi-Weekly pay
• Positive Work Environments!
• Opportunity to become a Chick-fil-A Certified Trainer and leadership advancements

Primary duties and responsibilities

• Welcome guests as they enter building and provide fond farewell as guests are leaving
• Ensure cleanliness by proactively sanitizing table tops, chairs, and high chairs
• Clean and polish windows, window ledges, and doors, etc
• Sweep and mop floors when spills occur
• Assist guests with high chairs for children, etc.
• Serve guests by offering to refresh their beverages, remove any trash from the table, etc
• Empty full garbage bins
• Provide items requested by guests such as sauces, napkins, kids placemats, etc.
• Stock condiment station
• Interact with guests by asking how their meals were today

Skills :

• Service orientated - actively looking for ways to serve our guests
• Monitoring - being aware of the needs of the dining room
• Multitasking - able to perform a variety of tasks quickly and efficiently
• Customer service - assessing the guests' needs and meeting quality standards for service to ensure customer satisfaction
• Detail orientated - thoroughly completing work tasks
• Adaptability / Flexibility - being open to change in the workplace
• Initiative - willingness to take on responsibilities and challenges

Last updated : 2024-04-23