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Now hiring a highly analytical leader who will join our restaurant management team. You will be responsible for helping to lead the Front of House operation focusing on culture, developing leaders, managing costs, establishing systems. Hours are 5:00am - 5:00pm, guaranteed 40-60 hours per week.
General Responsibilities:
Must be:
We offer:
We love to promote from within so there are opportunities to advance into leadership, including being considered for the high performing leadership team.
Full Time
$37k-46k (estimate)
08/03/2023
05/21/2024