36 Food Service Director Jobs in Portland, OR
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CHARTWELLS K12 is Hiring a Food Service Director Near Portland, OR
Greetings!
~ Growth opportunity for a Director of Dining to represent the Chartwells K-12 Schools in Chehalis, WA area.
https://www.chartwellsk12.com/
~ Working as the Director of Dining Services you will be responsible for overseeing the day to day Foodservice operations for two schools districts in the Chehalis, WA area with a student populations of up to 1,600 students. Reporting to the Area Director, you will manage and lead a team of up to 15 frontline employees and be responsible for managing client relationships, profitability of the account, and talent development.
Here is a bit about the role:
- Prefer K12 experience
- RELOCATION PAID
- Bachelor’s Degree
- Staff of 10-15
- Excellent benefits along with security and stability
- Annual Bonus
- Multi-Unit Management
- Some Catering involved
We will offer you:
- A positive team environment
- Excellent comp and benefit package
- Bonus
- Stability and growth
- Unlimited room to learn and grow with The Compass Group and Chartwells
Please apply below and we can contact you for an interview.
DIRECTOR DINING SERVICES - K12 - Chehalis, WA job in Chehalis, WA with Compass Group Careers
Warm Regards,
Julie
Key Responsibilities:
- Oversees all P&L and budgeting as it pertains to the account
- Maintains excellent relationships with the client
- Works with the team in creating nutritious and top quality food for the students
- Implements new culinary programs in conjunction with the Company marketing and culinary teams
- Acts as a liaison between the Company, Client, and the community
Chartwells K-12 maintains a drug-free workplace.
Associates at Chartwells K-12 are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Job Type: Full-time
Pay: $65,000.00 - $72,000.00 per year
Benefits:
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee assistance program
- Flexible spending account
- Food provided
- Health insurance
- Health savings account
- Life insurance
- Opportunities for advancement
- Paid training
- Professional development assistance
- Referral program
- Relocation assistance
- Retirement plan
- Tuition reimbursement
- Vision insurance
Schedule:
- Day shift
Ability to Relocate:
- Portland, OR: Relocate before starting work (Required)
Work Location: In person
Job Summary
Full Time
$85k-121k (estimate)
03/09/2024
04/24/2024
The job skills required for Food Service Director include Catering, Budgeting, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Director job description and responsibilities
A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.
12/30/2021: Durham, NC
Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
03/13/2022: Las Cruces, NM
Food service directors hold responsibility for the functioning of dining services.
01/04/2022: Daytona Beach, FL
They are responsible for meeting government requirements for nutrition, food preparation and safety.
12/31/2021: San Francisco, CA
They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.
02/05/2022: Saint Louis, MO
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
01/14/2022: Saint Louis, MO
When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.
01/21/2022: Lawton, OK
Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
12/22/2021: Akron, OH
Communicate with the delivery food service, secretary and administration regularly.
01/18/2022: Tulsa, OK
Maintain current food handler and food safety manager certification as required by county.
03/04/2022: Pittsburgh, PA
Step 3: View the best colleges and universities for Food Service Director.
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