5 Cook/Kitchen Staff Jobs in Fairfax, VA
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Cook/Kitchen Staff
$32k-41k (estimate)
Part Time
4 Weeks Ago
Casual Pint - Dunn Loring is Hiring a Cook/Kitchen Staff Near Fairfax, VA
Up to 24/week available
No experience necessary, but preferred!The Casual Pint - Dunn Loring is a relaxed family-friendly local hang-out that we call a “Beerstro” - craft beer bistro. We have an upscale vibe in a casual atmosphere. We also love noshing on good food with craft beer. We serve a simple, fresh menu made with love everyday. We offer flexible hours for full- and part-time positions.
The first Casual Pint opened in April 2014. As a family-owned company, they look the qualities in their franchise owners that built their company - a love of craft beer, a passion for bringing together community, and an uncompromising obsession with quality products and service. We are excited to bring together the Dunn Loring community around craft beer and good food at the Casual Pint - Dunn Loring!
The first Casual Pint opened in April 2014. As a family-owned company, they look the qualities in their franchise owners that built their company - a love of craft beer, a passion for bringing together community, and an uncompromising obsession with quality products and service. We are excited to bring together the Dunn Loring community around craft beer and good food at the Casual Pint - Dunn Loring!
Job Description:
- Cook/Kitchen Staff
- Work in a casual, fun environment away from the stressful kitchens of downtown DC
- Flexible Hours
- Certified ServSafe preferred, but not required
- Self-Starter - able to work without constant oversight
- Consistent work ethic
- Hourly Rate $15/hour - negotiable with experience
Job Responsibilities Include, but not limited to:
- General knowledge of kitchen operations, food preparation, how to do inventory
- Responsible for food preparation and cooking main dishes, desserts, and appetizers
- Wash and clean cooking utensils and storing the equipment during shifts
- Ensure the kitchen procedures and hygiene meet food safety standards and regulations
- Manage food orders efficiently
- Prepare food items accurately
- Communicate effectively with kitchen and bar staff
- Physical Requirements & Environmental Conditions:
- Walks and stands during entire shift
- Frequent bending, stooping, reaching, pushing, and lifting
- Hazards include, but not limited to working with broken glass, slipping, and tripping
- Must be able to lift at least 30 pounds
- Pre-Employment Qualifications:
- High School Education/GED Equivalent
- Background Check
- Reference Check
- Subject to Drug Screen
Job Summary
JOB TYPE
Part Time
SALARY
$32k-41k (estimate)
POST DATE
05/18/2024
EXPIRATION DATE
07/16/2024
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