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1 Front of House Supervisor Strand Cafe ( Canopy by Hilton) Job in Ithaca, NY

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Canopy by Hilton Ithaca
Ithaca, NY | Full Time
$56k-71k (estimate)
1 Week Ago
Front of House Supervisor Strand Cafe ( Canopy by Hilton)
$56k-71k (estimate)
Full Time 1 Week Ago
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Canopy by Hilton Ithaca is Hiring a Front of House Supervisor Strand Cafe ( Canopy by Hilton) Near Ithaca, NY

The Canopy by Hilton Ithaca Downtown is looking to grow our existing team with a Front of House Supervisor for our Strand Cafe. The Strand Cafe is an upscale casual dining experience located inside the Canopy by Hilton Ithaca, NY. Our staff provide an experience that is uncommon because they are professional, genuine and empathetic. We are looking for an individual that shares the same philosophy and work ethic. If you posse these qualities, we encourage you to apply.

  • On-time
  • Guest focused
  • Team player
  • Positive attitude
  • Able to work independently
  • Experienced
  • Trustworthy

Primary Responsibilities:

? Supervises, trains, and schedules all front of house personnel alongside the FOH Manager.

issues disciplinary action, performs evaluations, develops through training inventory levels.

and motivates front of house employees.

? Orders and controls of liquors / dry storage and consumables.

? Maintains company standards – ensures beverage preparation and service is performed.

according to specified procedures and recipes.

? Assists the back of house manager in cost accountant capacity – reviewing expenditures

versus revenues.

? Manages in compliance with all Company, State, Local, and Federal procedures.

? Maintains health and sanitation standards.

? Acts as part of the hotel’s Manager on Duty program.

? Contributes to the profitability and guest-satisfaction perception of other hotel departments.

? Performs special assignments or projects as requested.

? Tip out trained for bar and servers.

?Must be available nights / weekends/ Holidays / early am

? Is trained in Alcohol Awareness program / TIPS and assists in ensuring all servers have

received such training.

? Holds monthly training meeting with staff.

? Assists with scheduling for bar, front of house and banquet staff.

? In the absence of FOH manager preforms as such.

? Holds monthly promotional meetings with FOH manger and BOH manger assists with

designs for monthly lounge, breakfast, lunch and dinner promotional calendars.

? Does return-on-investment analysis on all major promotions.

? Adheres to designated music format for lounge through DJ supervision and band selection.

? Increases revenues through promotions.

Job Summary

JOB TYPE

Full Time

SALARY

$56k-71k (estimate)

POST DATE

04/17/2024

EXPIRATION DATE

06/16/2024

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