Campania takes the best elements of fine and casual dining to create a sophisticated and lively atmosphere centered around authentic Neapolitan pizza. We are a privately owned family of restaurants expanding into locations well-suited for authentic restaurants. We are looking for experienced professionals wishing to grow their career in the hospitality industry on our team.At our new, Canton location we are hiring a server whose personalty and character is well suited to our mission. This server must be primarily focused on the guest experience with a friendly demeanor that is combined with traditional serving skills.

We offer full health benefits to all full-time staff. To promote family and quality of life for our team, we close our restaurants every Monday, Easter, Independence Day, Thanksgiving, Christmas Eve, Christmas Day, New Year’s Eve, New Year’s Day and Superbowl Sunday.

Responsibilities:

-Perform all traditional serving responsibilities.

-Gain knowledge of Neapolitan cuisine in general and Neapolitan pizza specifically.

-Gain knowledge of our Italian wine list in order to recommend the proper wine for the guest’s preference and/or appropriate food pairing.

-Implement the Campania steps of service to provide the guest with a fine-dining experience in our upscale casual atmosphere.

-Develop a rapport with customers such that they become loyal guests.

Qualifications:

-Previous experience as a server or bartender in a full-service restaurant.

-Excellent communication and interpersonal skills to effectively interact with staff members and guests.

Our servers and bartenders earn $20-$45/hour depending upon the shift and Campania offers full healthcare benefits to all full-time employees. If you are a motivated individual with a passion for hospitality, we would love to hear from you. Please submit your resume.

Job Types: Full-time, Part-time

Pay: $20.00 - $40.00 per hour

Expected hours: 15 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid training
• Referral program

Restaurant type:

• Upscale casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person