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The Server position at Café Boulud is a pooled-tip service role that works closely with the management team and all other front-of-house and back-of-house team members.
The server position is responsible for providing excellent service to guests with the intention of creating positive dining experiences.
The server will engage in suggestive selling practices, take orders, deliver drinks, potentially deliver food from downstairs kitchen, collect funds, perform side work duties, help guests and fellow team members, and follow the policies and procedures as defined by management and the Employee Handbook.
Café Boulud is inspired by Daniel Boulud’s four culinary muses : la tradition , classic French cuisine; la saison , seasonal delicacies;
le potager , the vegetable garden; and le voyage , flavors of world cuisine. Having earned three stars in the New York Times as well as a star in the Michelin Guide, Café Boulud is both a destination and a neighborhood gem for casually elegant dining seasonal wine tasting dinners, Sunday brunch and intimate, private events.
Essential Duties :
Competencies & Qualifications :
Position requires :
Reference check
For more information about The Dinex Group and Chef Daniel Boulud, please visit https : / / www.danielboulud.com .
The Dinex Group LLC is an equal opportunity employer. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.
Last updated : 2024-05-14
Full Time
$22k-29k (estimate)
05/15/2024
05/29/2024