Butchertown Hall is local restaurateur Terry Raley's vision of modern barbeque, inspired by the Central Texas meat market culture in which he grew up, and the late 19th-century butcher shop pursuits of this very neighborhood. Making extensive use of our 36 square-foot open fire hearth, alongside a custom-built high-capacity smoker, we patiently cook soulful, exciting food. Expect the finest wood-fired premium cuts, craft tacos & Tex-Mex standards, roasted oysters, delicately-charred garden vegetables, and the finest smoked brisket outside of Austin.

***$300 sign on bonus after 90 DAYS***

COMPETITIVE PAY PLUS TIPS$$$$

NEEDED FULL-TIME! WEEKENDS ARE A MUST

The Busser supports the wait staff and bartenders by cleaning tables, taking plates, utensils and drinkware to the kitchen to be washed, making sure diners' water glasses are full, and resetting tables for the next service. Bussers might help waiters and waitresses bring food out to a table, restock utensils, napkins and other dining room needs to maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Front of House (FOH) and Back of House (BOH) staff.

Job Duties

• Customer Service: A friendly, relaxing demeanor, courteousness and quick service will help you get repeat customers.

• Stamina: Expect long, busy days on your feet. You also might need to lift heavy objects like trashbags, kegs, or pallets of stock.

• Teamwork: You will be working with servers, other bussers, bartenders and cooks to make a great dining experience. Being a team player is essential.

Requirements

Required Skills/Qualifications

• Thrive in fast-paced, high-volume environments and maintain calm, through quickly and effectively problem solving under pressure

• Must be hospitable, approachable, passionate about customer service and respectful towards colleagues and guests

• Must be able to demonstrate competency as outlined in the training schedule

• Must be able to work flexible shifts and schedules, including weekends and holidays as needed

• Ability to take direction, work in a team environment and autonomously

Physical Requirements

• Must be able to seize, grasp, turn and hold objects with hands.

• Must be able to make periodical fast paced movements are required to go from one part of the property to others.

• Must be able to move, pull, carry or lift at least 40 pounds.

• Must be able to occasionally kneel, bend, crouch and climb is required.

• Must be able to perform physical activities such as lifting, cleaning, and stooping.

• Must be able to stand, walk, lift, and bend for long periods of time.

• Must be able to bend, stoop, lift, reach, push, twist, walk, crouch, and squat.

Working at Butchertown Hall

• Health insurance