Position Overview:As a Commissary Clerk you will be responsible for assisting in the day-to-day operations of the centralized kitchen that prepares and distributes food to various locations (Commissary). Part-time positionEvening hours RESPONSIBILITIES: Monitoring inventory levels of foods and supplies within the commissaryAssisting with ordering and receiving food products and supplies as needed in the absence of managementConducting regular stock checks and updating inventory records as neededPerforming clerical duties such as data entry, filing and maintaining records such as purchase orders, inventory, deliveries, hot food logs, cooling logs, etcAssisting in processing and fulfilling orders from various outlets or locations being serviced by the commissaryEnsuring accuracy in order preparation and timely delivery of productsPerforming quality checks on received products and maintaining a high food quality level based on company specificationsAdhering to all food safety and sanitation requirements by company and local health departmentsMaintain sales floor, preparation, equipment and storage areas that are clean, orderly and meeting company and health department standards at all timesCommunicating effectively with kitchen staff, delivery drivers and other team membersCommunicating important information regarding orders, inventory and any other issues with the right leadership or partiesSafely operating the delivery vehicle either van or truck to transport foods, supplies or products from the commissary to designated locations as necessaryAssist Commissary Manager with inspecting, maintaining and actively reporting any and all mechanical or safety malfunctions/issues with vehicles.Adhere to all company safety standardsPerform other duties as assigned by leadershipEnvironment:Insert appropriate working environment temperaturesSchedule:Weekends, evenings, and holidays as needed.Part-time positionEvening hours Experience:Preferred: Zero - One (0-1) year kitchen experience or relevant experienceServeSafe certification or comparable Valid Driver license and clean driving record Skills:Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; walking on a variety of flooring such as concrete, tile, carpet etcStrong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basisOrganizational Skills: Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlinesWorking in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality Quality: Maintain integrity and high standards of product handling from all perspectivesSafety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift