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TheFood and Beverager Outlet Manager is responsible for preparing food orders and serving meals or beverages to patrons and coordinating kitchen activities by performing various duties. This position may be required to serve alcohol based on property need. The Food and Beverage Manager also provides direction and oversight to Bistro team members. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly.
Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement more than 50 percent of the time.
QUALIFICATIONS:
JOB RESPONSIBILITIES:
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
Full Time
$66k-92k (estimate)
04/24/2024
04/22/2025
The job skills required for Food and Beverage Manager include Scheduling, Guest Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Food and Beverage Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food and Beverage Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food and Beverage Manager positions, which can be used as a reference in future career path planning. As a Food and Beverage Manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food and Beverage Manager. You can explore the career advancement for a Food and Beverage Manager below and select your interested title to get hiring information.
If you are interested in becoming a Food and Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food and Beverage Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food and Beverage Manager job description and responsibilities
Food and beverage managers comply with all health/safety regulations and procedures.
01/23/2022: Columbia, SC
Food and Beverage Managers ensure customers get top quality foods and are satisfied with the offering of the restaurant.
01/11/2022: Laramie, WY
Food and beverage managers develop good relationships with the suppliers.
01/12/2022: Wichita, KS
Performed all management responsibilities relating to employees, budgeting and daily operation of food service outlets.
12/29/2021: Elyria, OH
They are responsible for forecasting, planning and controlling the ordering of food and beverages for a business.
03/12/2022: Parkersburg, WV
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food and Beverage Manager jobs
Catering companies that primarily work at off-site venues may also employ a food and beverage manager.
02/09/2022: Beaumont, TX
Food and beverage managers must comply with food safety regulations and may also design the menus.
12/29/2021: Monterey, CA
The activities of a restaurant are handled by a food and beverage manager.
01/16/2022: New York, NY
They also oversee the financial aspects of the whole process of buying food and beverages for the hotel.
02/01/2022: Lancaster, PA
They are also required to negotiate with suppliers to arrange the delivery of food and beverage products.
03/05/2022: Pascagoula, MS
Step 3: View the best colleges and universities for Food and Beverage Manager.