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Bones opened its doors in 1979 with a mission to provide only the finest service, steaks and seafood. Since that time, we're proud to have been recognized as the best steakhouse in Atlanta.
Bones has received the Best of Atlanta Steakhouse Award each year running for the past sixteen years. Recently, Zagat recognized Bones as having the highest rating for food and service of any steakhouse in America. We are proud of this rating, and we will do our best to uphold it.
We are currently seeking Servers with at least three years' experience working in fine dining restaurants. Liquor, Beer, & Wine knowledge is required. Professional appearance required. This is the perfect position for career servers.
** After applying we will email you a request for an interview if we feel you are a good candidate for Bones (No phone calls, please)
Full Benefits including:
* Top pay in the City! Our servers average $90,000 - $150,000 per year.
* Daily family meal
* Health insurance, 401k (plus match) , and paid vacations, employee dining discounts
* No Late Nights.
* Closed major holidays including Memorial Day, Easter Sunday, Labor Day, 4th of July, Thanksgiving, Christmas Eve, Christmas Day & New Years Day!
* Pre-employment background screening and drug test is required.
Bones operates under Liberty House Restaurant Corp., sister restaurant to Blue Ridge Grill and OK Cafe.
Full Time
$18k-24k (estimate)
05/03/2024
05/16/2024
libertyhousemail.com
Atlanta, GA
25 - 50
Restaurants & Catering Services
The following is the career advancement route for Fine Dining Server positions, which can be used as a reference in future career path planning. As a Fine Dining Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Fine Dining Server. You can explore the career advancement for a Fine Dining Server below and select your interested title to get hiring information.
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Fine Dining Server job description and responsibilities
Fulfilling the duties and responsibilities of a fine dining server requires presentation skills, attention to detail, and the ability to meet any special qualifications the restaurant has.
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Fine dining servers work with the public and they need to be customer-focused and able to remain calm under pressure.
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They are responsible for providing guests with an exceptional dining experience.
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Fine dining servers must be able to multitask effectively, as they are often juggling multiple tasks at once.
03/11/2022: Springfield, MA
A good fine dining server will be able to explain the entire menu without notes, often while hitting emotional cues with the guest.
02/17/2022: Shreveport, LA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Fine Dining Server jobs
Servers need to be able to deal with customer complaints diplomatically and accept feedback.
04/11/2022: Miami, FL
Training helps servers learn the restaurant’s menu, the restaurant’s style of service and the restaurant’s standards for service.
03/15/2022: Phoenix, AZ
Fine dining servers may work part time or full time.
01/31/2022: Indianapolis, IN
Follow Fine Dining Serving Rules.
02/12/2022: Los Angeles, CA
Always show positive vibes.
04/04/2022: Youngstown, OH
Step 3: View the best colleges and universities for Fine Dining Server.