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1 FRONT OF HOUSE SUPERVISOR (The Lodge, Seasonal) Job in Sisters, OR

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Black Butte Ranch
Sisters, OR | Full Time
$54k-69k (estimate)
1 Month Ago
FRONT OF HOUSE SUPERVISOR (The Lodge, Seasonal)
$54k-69k (estimate)
Full Time 1 Month Ago
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Black Butte Ranch is Hiring a FRONT OF HOUSE SUPERVISOR (The Lodge, Seasonal) Near Sisters, OR

Are you looking to grow your hospitality career? Come join us at Black Butte Ranch!

We have an immediate opening for a seasonal, full-time, front-of-house Supervisor at our Lodge restaurant.

Our ideal applicant has at least 3 years of experience in restaurant operations, is an excellent communicator, good at promoting teamwork, and can work a flexible schedule including evenings, weekends and holidays.

The Supervisor works at the direction of the Food & Beverage Manager and the Food & Beverage Director to deliver the highest level of service to our guests and support the front-of-house team in doing the same.

Pay is $20.00 - $25.00/hr based on skills and experience. This is a full-time, seasonal position starting in March and working through our busy summer season. Depending on individual performance and business needs at the end of the summer, there is potential for continued employment.

Seasonal staff are not eligible for health insurance and other benefits but do receive some great perks, including access to all Ranch amenities including fitness centers, sport courts, pools and hot tubs, free golf, and discounts at our restaurants, retail outlets and at our spa.

All job offers are contingent upon successful completion of a background check.

Job Summary

JOB TYPE

Full Time

SALARY

$54k-69k (estimate)

POST DATE

04/03/2024

EXPIRATION DATE

05/09/2024

WEBSITE

blackbutteranch.com

HEADQUARTERS

SISTERS, OR

SIZE

25 - 50

TYPE

Private

CEO

SCOTT HUNTSMAN

REVENUE

<$5M

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If you are interested in becoming a Front of House Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Front of House Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Assisting with the daily operations of the restaurant, staff training and embedding the standards required of the team.

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Ensuring that excellent levels of service are being delivered to the customers during service.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Front of House Supervisor jobs

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Front of House Supervisor must build a solid foundation with each employees to develop trust.

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Step 3: View the best colleges and universities for Front of House Supervisor.

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