41 Patient Dining Associate Jobs in St. Louis, MO
BJC HealthCare is Hiring a Patient Dining Associate Near St. Louis, MO
Do you enjoy delivering trays to patients? Great opportunity to come and work for Barnes-Jewish Hospital in the Food and Nutrition Department!
NEW! On Demand Pay Available!You can access up to 50% of your earned based pay! We have 2 options:
- Part Time
- Rotating Weekends and Holidays
- Shift: 4PM to 9:30 PM
Barnes-Jewish Hospital at Washington University Medical Center is the largest hospital in Missouri and is ranked as one of the nation's top hospitals by U.S. News & World Report. Barnes-Jewish Hospital's staff is composed of full-time academic faculty and community physicians of Washington University School of Medicine, supported by a house staff of residents, interns, fellows and other medical professionals. Recognizing its excellence in nursing care, Barnes-Jewish Hospital was the first adult hospital in Missouri to be certified as a Magnet Hospital by the American Nurses Credentialing Center.
The Department of Food and Nutrition at Barnes-Jewish Hospital consists of Patient, Retail and Catering Service areas on both the North and South Campus. This includes patient meal and Clinical Nutrition Services, Queeny Tower Restaurant, three Cafeterias and three Coffee Bars. It is the role of the department to serve the needs of patients, visitors and employees with excellent customer service. Our qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process. Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions.
Preferred Qualifications
Role Purpose
Performs patient meal service for the Department of Food and Nutrition. Responsible for patient meal service on assigned units. This includes menu selections, tray assembly, catering rounds, tray delivery and retrieval, recording of intake/calorie counts, special requests, galley/floor stock maintenance, and nourishment delivery. Communicates directly with nursing to obtain updated diet orders. Responds to patient, family and nursing needs.
Responsibilities
- Delivers patient meals to assigned areas, documents meals and calorie intake and rounds on patients in accordance to department expectations.
- Assembles meal trays and menus in accordance to guidelines.
- Communicates patient diets, delivery of meals and special requests with patient care team.
- Maintains an organized and stocked galley.
Minimum Requirements
Experience
- No Experience
Supervisor Experience
- No Experience
Preferred Requirements
Education
- High School Diploma or GED
BJC Total Rewards
At BJC we’re committed to providing you and your family with benefits and resources to help you manage your physical, emotional, social and financial well-being.
- Comprehensive medical, dental, vison, life insurance, and legal services available first day of the month after hire date
- Disability insurance* paid for by BJC
- Pension Plan*/403(b) Plan funded by BJC
- 401(k) plan with BJC match
- Tuition Assistance available on first day
- BJC Institute for Learning and Development
- Health Care and Dependent Care Flexible Spending Accounts
- Paid Time Off benefit combines vacation, sick days, holidays and personal time
- Adoption assistance
To learn more, go to www.bjctotalrewards.com/Benefits
- Not all benefits apply to all jobs
The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job. Equal Opportunity Employer
Job Summary
Part Time
Social & Legal Services
$27k-34k (estimate)
02/01/2023
05/10/2024
bjc.org
EASTPOINTE, MI
15,000 - 50,000
2004
BARBARA CULP
<$5M
Social & Legal Services
Related Companies
About BJC HealthCare
BJC HealthCare is one of the largest nonprofit health-care organizations in the United States, and is focused on delivering services to residents primarily in the greater St. Louis, southern Illinois and mid-Missouri regions. BJC HealthCare is consistently recognized as Top Places to Work in St. Louis. We specialize in inpatient and outpatient care, primary care, community health and wellness, workplace health, home health, community mental health, rehabilitation, long-term care and hospice, and more.
The job skills required for Patient Dining Associate include Health Care, Life Insurance, Acute Care, Patient Care, Food and Nutrition Services, etc. Having related job skills and expertise will give you an advantage when applying to be a Patient Dining Associate. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Patient Dining Associate. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Patient Dining Associate positions, which can be used as a reference in future career path planning. As a Patient Dining Associate, it can be promoted into senior positions as a Dietary Services Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Patient Dining Associate. You can explore the career advancement for a Patient Dining Associate below and select your interested title to get hiring information.
If you are interested in becoming a Patient Dining Associate, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Patient Dining Associate for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Patient Dining Associate job description and responsibilities
Help patients understand their menu selections and work with nursing to ensure sure their orders comply with their nutritional requirements or restrictions.
04/23/2022: Appleton, WI
Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies and sensitivities; cultural, ethnic and religious preferences; or when a patient inquires about additional selections.
04/07/2022: Syracuse, NY
Manage tray tickets and assemble meals according to each patient’s menu selection in a timely and accurate manner. Retrieve trays from patient rooms at assigned times.
03/05/2022: Erie, PA
Complies with regulator agency standards, including federal, state and JCAHO. Adhere to facility confidentiality and the patient’s rights policy as outlined in the facility’s Health Insurance Portability and Accountability Act (HIPAA) policies and procedu
04/10/2022: Pueblo, CO
Collects and processes diet order information from patients in to the computerized system.
04/29/2022: Killeen, TX
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Patient Dining Associate jobs
Assembles trays according to patients menu on tray tickets in a timely and accurate manner.
03/15/2022: Knoxville, TN
Interacts with Nursing to ensure patients' diet prescriptions are accurate, and patients' food needs are met.
03/16/2022: Ann Arbor, MI
Maintains, cleans, stocks and rotates food in refrigerators, freezers, condiment bins and other storage areas. Discards expired food promptly.
02/25/2022: Richland, WA
Applies appropriate expiry labels to food in storage following department labeling & dating standards.
04/02/2022: Fresno, CA
Maintains proper hand hygiene. Performs and follows protocol for allergens, special diets and patient identification when assembling/delivering food to patients.
04/07/2022: Chillicothe, OH
Step 3: View the best colleges and universities for Patient Dining Associate.
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