Patient Dining Associate II

St Louis, MO

Job Description

Additional Information About the Role

Do you enjoy working with patients? Do you enjoy delivering trays to patients? Great opportunity to come and work for Barnes-Jewish Hospital in the Food and Nutrition Department!

NEW! On Demand Pay Available!You can access up to 50% of your earned based pay! We have 2 options:

1) Wisely Earned Wage Access for current Wisely cardholders

2) Daily Pay for all non cardholders

• Sign on Bonus $1000
• Full Time
• Rotating Weekends and Holidays
• Shifts: (3) 12 hour shifts from 6AM to 7 PM and every Monday from 6AM to 12 PM
• High School Diploma or GED Required

Overview

BJC HealthCare is one of the largest nonprofit health care organizations in the United States, delivering services to residents primarily in the greater St. Louis, southern Illinois and southeast Missouri regions. With net revenues of $6.3 billion and more than 30,000 employees, BJC serves patients and their families in urban, suburban and rural communities through its 14 hospitals and multiple community health locations. Services include inpatient and outpatient care, primary care, community health and wellness, workplace health, home health, community mental health, rehabilitation, long-term care and hospice.

BJC is the largest provider of charity care, unreimbursed care and community benefits in the state of Missouri. BJC and its hospitals and health service organizations provide $785.9 million annually in community benefit. That includes $410.6 million in charity care and other financial assistance to patients to ensure medical care regardless of their ability to pay. In addition, BJC provides additional community benefits through commitments to research, emergency preparedness, regional health care safety net services, health literacy, community outreach and community health programs and regional economic development.

BJCs patients have access to the latest advances in medical science and technology through a formal affiliation between Barnes-Jewish Hospital and St. Louis Children's Hospital with the renowned Washington University School of Medicine, which consistently ranks among the top medical schools in the country.

Preferred Qualifications

Role Purpose

Ensures that the patients receive the correct diet as ordered by the physician and works with patients/families to help achieve optimal nutritional intake and overall customer satisfaction. Serves as a primary customer service representative from the Nutrition and Food Services to patients, families and staff.

Responsibilities

• Assists department management in coordinating and achieving department goals.
• Assesses, gathers and documents dietary needs.
• Reviews patient menus and tray tickets before tray assembly.
• Accommodates and has knowledge of special dietary requests.
• Communicates patient diets, delivery of meals and special requests with patient care team.

Minimum Requirements

Education

• High School Diploma or GED

Experience

• <2 years

Benefits and Legal Statement

BJC Total Rewards

At BJC we’re committed to providing you and your family with benefits and resources to help you manage your physical, emotional, social and financial well-being.

• Comprehensive medical, dental, vision, life insurance, and legal services available first day of the month after hire date
• Disability insurance* paid for by BJC
• Pension Plan*/403(b) Plan funded by BJC
• 401(k) plan with BJC match
• Tuition Assistance available on first day
• BJC Institute for Learning and Development
• Health Care and Dependent Care Flexible Spending Accounts
• Paid Time Off benefit combines vacation, sick days, holidays and personal time
• Adoption assistance

To learn more, go to www.bjctotalrewards.com/Benefits

*Not all benefits apply to all jobs

The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job.

Equal Opportunity Employer

Job Type: Full-time

Pay: $15.00 - $20.06 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 12 hour shift
• Day shift

Education:

• High school or equivalent (Preferred)

Experience:

• Patient Dining Associate: 1 year (Preferred)

Ability to Relocate:

• St. Louis, MO: Relocate before starting work (Required)

Work Location: In person