We are looking for a team player to help a local farm (www.beansandgreensfarm.com) expand our prepared food, bakery, and catering portion of the business. Increased store hours, an expanded season, the addition of a food truck, a beer garden, and future expansion plans make this a fantastic opportunity for the right candidate to help us grow sales. If you are a high energy individual with a passion for great food, and are looking for a bright future, this opportunity is for you.

Qualified Applicants Must Have:

Track record and ability to build a great team

3-5 years of hands-on management experience in a commercial kitchen environment

Can-do attitude, and willingness to take on new responsibilities

Business skills to handle profit and loss responsibility for a multi-faceted operation

Learn-it-all, versus a Know-it-all mindset

Creativity to deliver delicious food items profitably, catering experience a plus!

Enthusiasm to be part of a growing team that contributes to the community

Salary will be commensurate with experience and would be augmented with a profit-sharing component.

Job Types: Full-time, Part-time

Pay: $18.00 - $21.00 per hour

Expected hours: 25 – 50 per week

Schedule:

• 8 hour shift
• Day shift
• Morning shift

Experience:

• Culinary experience: 3 years (Preferred)
• Cooking: 3 years (Preferred)
• Chefs: 2 years (Preferred)

Work Location: In person