8 Line cook Jobs in Perrysburg, OH
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Balance Pan Asian Grille is Hiring a Line cook Near Perrysburg, OH
Job DescriptionWelcome to Balance! We're a fast-casual brand homegrown in Toledo serving vegetable-forward fresh Bowls, Snacks, Tacos, and hand-shaken BubbleTea! We have 3 locations in the Toledo area : Sylvania, Perrysburg, and Downtown Toledo.
Check out our menu here : Enjoy spending time in the kitchen? Then our Samurai position may be a perfect fit for you. Samurai are responsible for accurately preparing food orders, assembling Build-a-Bowls, Tacos, and Snacks in a timely and precise fashion, mastering skills on the grill and wok, adhering to health codes, and maintaining cleanliness of the kitchen and food line.
If you love cooking or want to learn how to potion, apply for the Samurai position today! Samurai Job Duties
- Set up 3 Compartment Sink & Wash Dishes
- Make sanitizer buckets to appropriate concentration
- Rotate and restock coolers
- Wash and cook rice according to our recipes, transfer as needed
- Grill chicken according to our recipes, cut to our standards
- Cook additional menu items like noodles, fried rice, boba, steak, fried rice, and snacks according to our recipes.
- Portion out starch and protein for a bowl to correct weight
- Build veggie combos for each bowl to correct weight, memorizing the menu
- Correctly construct tacos to proper portion size
- Clean and Detail the Kitchen space : walls, floors, ceiling, and equipment.
- Restock Paper Products
- Take out trash
- Complete Logsas needed
Skills and Qualifications
- No experience required (we’re willing to train)
- Reliable transportation to and from work
- Excellent critical thinking and time management skills
- Willingness to work in hot, humid environment and on your feet for 8-hour shifts
Grow at Balance by continuing to cross-train and learn more positions. Earn raises at your own pace, gain schedule flexibility and variety, and take on responsibility as your comfort level grows.
We offer weekly pay, free meals on each shift, and holidays off.
Last updated : 2024-05-10
Job Summary
Full Time
Restaurants & Catering Services
$31k-39k (estimate)
05/11/2024
05/11/2024
balancegrille.com
MAUMEE, OH
25 - 50
2010
HOCHAN JANG
$5M - $10M
Restaurants & Catering Services
Related Companies
About Balance Pan Asian Grille
Balance is an award winning Asian-Fusion Fast-Casual Concept created by two undergraduate classmates in 2010. Ranked the Number 1 Asian Fast Casual Concept in 2017 by FastCasual.com, Balance is poised for national growth. Recognized by Iron Chef Michael Symon, Balance's cusine is unique. Buildable Bowls, Asian Tacos, Snacks, and BubbleTea are staples on Balance's menu. Featuring seasonal updates, local sourcing, and a focus on nutritional density set Balance apart. Balance is a trendsetter in its industry with its heavy use of proprietary and sass technology. With two locations and an 8000 sq....ft. urban aquaponic farming operation currently under development, the future is bright for Balance Pan-Asian Grille.
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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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