157 Cook Jobs in Phoenix, AZ
Arizona Department of Juvenile Corrections is Hiring a Cook Near Phoenix, AZ
Hourly Hiring Range: $19.29
Grade: 15
Committed to rehabilitating Arizona's youth
The mission of the Arizona Department of Juvenile Corrections is to rehabilitate seriously delinquent youth by providing appropriate and effective educational, treatment, pro-social, and career training programs that will lead them to become productive law-abiding members of society.
- Train, evaluate, guide, and monitor youth, vocational competencies, and appropriate behavior.
- Perform crisis intervention with youth employees as necessary.
- Write reports, maintain logs, and required documentation including the National School Lunch / Breakfast Program (NSLP/SBP).
- Maintain a safe environment in the Food Services Division using appropriate Security protocols.
- Maintain correct food safety and operating procedures in the kitchen facility as specified by required health codes.
- Maintain and account for equipment and supplies, verifying and ordering proper quality and quantity in reference to posted standards.
- Plan and produce all meals including special diets.
- Perform other duties as assigned.
- The National School Lunch/Breakfast Program requirements.
- Quantity of food production, food service equipment, and food delivery systems.
- Foodservice sanitation regulations and safety codes.
- Accounting and inventory methods.
- Interview processes, evaluation methods, and procedures.
- As demonstrated by working in a large volume food preparation kitchen cooking, maintaining inventory, food service sanitation regulations, and safety codes.
- Basic math.
- Competent use of computers.
- Learn Federal, State, and Agency rules and regulations.
- Learn and follow agency policies and procedures.
- Learn youth management and treatment techniques (crisis intervention).
- Learn radio communications.
- Learn security practices to include therapeutic crisis intervention, restraints, etc.
- Learn educational vocational program requirements.
- De-escalate youth behavior.
- Work closely with adjudicated youth in a secure institutional setting.
- Experience working with adult or juvenile populations.
- Working in a large scale (over 1,000 meals daily) kitchen.
- Security practices to include therapeutic crisis intervention and restraints.
- Educational vocational program requirements.
- Juvenile training techniques.
- Security practices and key control.
- Bilingual skills in Spanish/English preferred but not required.
- Successful completion of a comprehensive background investigation, behavioral assessment, drug test, and a medical/ physical examination.
- Food experience and working knowledge of food preparation from scratch to include soups, sauces, stocks, gravy, and plate presentation.
- Requires possession of a valid Maricopa County food handler’s permit at the time of appointment.
- Requires possession of, and ability to retain, a current valid Arizona-issued driver's license. Employees who drive on state business are subject to driver’s license records checks, maintain acceptable driving records, and must complete any required driver training (see Arizona Administrative Code R2-10-207.12).
Requires acceptable performance history as demonstrated by:
No formal discipline within one year preceding this job posting close date, and an overall rating of “meets expectations” or higher on the most recent employee performance evaluation.
- Affordable medical, dental, vision, life insurance, and short-term disability plans.
- Top-ranked retirement and long-term disability plans.
- 10 paid holidays per year.
- Vacation time accrued at 4.00 hours bi-weekly for the first 3 years.
- Sick time accrued at 3.70 hours bi-weekly.
- Deferred Compensation Program.
- Wellness Plans.
- CORP Tier 3 is a Defined Contribution, 401 (a) retirement plan.
- New members have the opportunity to define their contribution amount.
- Employer contributes a dollar-for-dollar match equal to 5% of a member's salary.
- Employees are fully vested after 3 years of service.
Persons with a disability may request a reasonable accommodation such as a sign language interpreter or an alternative format by contacting 602-364-1023. Requests should be made as early as possible to allow time to arrange the accommodation. Arizona State Government is an AA/EOE/ADA Reasonable Accommodation Employer.
Job Summary
Full Time
$28k-36k (estimate)
06/06/2022
07/01/2024
adjc.az.gov
PHOENIX, AZ
500 - 1,000
1990
CHARLES FLANAGAN
<$5M
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The job skills required for Cook include Food Preparation, Retirement Plans, Food Safety, Food Service, Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
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