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Restaurant Leader (Manager)
7-Eleven Dallas, TX
Apply
$42k-59k (estimate)
Full Time | Retail 6 Months Ago
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7-Eleven is Hiring a Restaurant Leader (Manager) Near Dallas, TX

Overview

If you enjoy working as part of a restaurant management team and have previous supervisory experience, we would love the opportunity to talk with you about our Restaurant Leader role! We’re focused and dedicated to your success! Many of our top managers started their career as a cashier, some even as part-timers simply looking for some extra income. Fast forward through hard work, completion of our training programs, and really learning the business, it’s easy to see how we can boast about having the best store management teams in the industry.

What we bring:

• A focus and dedication to your success! We are committed to ensuring our employees receive proper training so they can confidently provide excellent customer service to our customers every time they visit.
• A strong “promote from within” philosophy providing advancement opportunities for all levels.

Our benefits include:

• 401k plan
• Paid holidays
• Paid vacation and sick pay plans
• Coverage in medical, dental, life, and vision insurances available
• Monthly bonus/incentive potential
• Tuition Reimbursement and Adoption Assistance

What you bring:

• Ability to oversee and provide customer service leadership, training, and coaching, for all restaurant employees.
• Desire to maintain high retention by focusing on identifying qualified applicants, developing leaders, empowering employees, and encouraging employee productivity.
• Ability to oversee the restaurant condition and ensure that it complies with company policies & procedures as well as Health Department Standards.
• Ability to oversee and implement all merchandising and marketing programs.
• Demonstrated ability to use P&L and store reports to affect change.
• Excellent oral and written communication and intrapersonal skills.
• Proficient computer knowledge (Microsoft products preferred Word, Excel).
• A High School diploma or GED is preferred, but not required for candidates that have at least one year of restaurant management experience.
• The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 50 pounds.

7-Eleven, Inc. is an Equal Opportunity Employer and is committed to workplace diversity.

A copy of the complete job description, which includes the minimum requirements and essential functions of the position, is available here: Full Job Description.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$42k-59k (estimate)

POST DATE

11/05/2023

EXPIRATION DATE

11/21/2024

WEBSITE

7-eleven.com

HEADQUARTERS

IRVING, TX

SIZE

15,000 - 50,000

FOUNDED

1927

TYPE

Private

CEO

JOSEPH DEPINTO

REVENUE

$10B - $50B

INDUSTRY

Retail

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About 7-Eleven

7-Eleven owns and operates a chain of convenience stores that offers food, snacks and beverages.

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The job skills required for Restaurant Leader (Manager) include Customer Service, Leadership, Coaching, Team Management, Dedication, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Leader (Manager). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Leader (Manager). Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Restaurant Leader (Manager) positions, which can be used as a reference in future career path planning. As a Restaurant Leader (Manager), it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Leader (Manager). You can explore the career advancement for a Restaurant Leader (Manager) below and select your interested title to get hiring information.

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If you are interested in becoming a Restaurant Leader, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Leader for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Leader job description and responsibilities

A Restaurant leader makes sure the restaurant runs smoothly.

03/12/2022: Oakland, CA

A good Restaurant Manager has to be able to run the business smoothly and treat customers with respect and understanding.

01/23/2022: Charlotte, NC

They coordinates the actions of kitchen, wait staff and cleaning personnel.

01/08/2022: Springfield, OR

A restaurant team leader takes ultimate responsibility for addressing customers' needs and concerns.

01/10/2022: Akron, OH

Team leader may also be responsible for maintaining a wine rack, presenting checks to customers at the end of their meal and addressing any complaints about the service or the food.

02/20/2022: Rochester, MN

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Leader jobs

Restaurant managers have a variety of work environments to choose from.

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To be effective leaders, they should exhibit cordiality, professionalism and motivational ability.

12/21/2021: Chico, CA

All top achievers and leaders make a commitment to continue learning.

01/09/2022: Newark, NJ

Check out which skills every restaurant leader must have.

01/31/2022: Boise, ID

To achieve that, every restaurant manager needs some specific leadership skills.

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Step 3: View the best colleges and universities for Restaurant Leader.

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