** Server - Eighty8 Kitchen Cocktails**

**Job Category****:** Food & Beverage **Requisition Number****:** SERVE02770 Showing 1 location **Job Details**

**Description**

**Duties:**

* Serves guests as directed per established standards.

* Able to serve guests efficiently, in a timely fashion.

* Able to handle a reasonable workload of tables (4-5).

* Complete all required opening and closing side work per the schedule.

* Execute all proper beverage and wine service.

* Attends all meetings to include: Menu class and monthly meetings

* Guest check completion in a timely and accurate fashion.

* Able to assist banquet functions throughout all Reynolds Lake Oconee.

**Qualifications:**

* Outgoing personality, with a distinct sense of hospitality preferred.

* Must be able to lift and carry a service tray complete with dishes.

* Must be able to lift a minimum of 25lbs.

* Must have a congenial disposition.

* Able to walk and stand through the duration of shift

* 2 years food service experience required.

* Must be 18 years of age.

**Benefits:**

* Medical, dental, vision and life insurance

* Paid time off: 1 week paid vacation after 6 months; 3 sick & personal days, and 10 holidays after 90 days

* 401(k) with company match

* Flexible spending and health savings accounts

* LTD and STD

* Employee discounts: food, retail merchandise, boat rentals

* Golf privileges

**Schedule:**

* Food & Beverage operates 6-7 days per week. As needed, Food & Beverage

* employees must be available for overtime hours.

**Qualifications**

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**Licenses & Certifications**