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THE GRILL is Hiring a Banquet Chef Near New York, NY
This role is primarily stationed at 375Park (The Grill/The Pool) but also includes offsite events as needed.Responsibilities:
- Responsible for Menu development and receipe build out
- Executes all catering and banquet production for MFG
- Assist in the menu creation and makes recommendations as needed
- Supervises activities of assigned staff, communicate goals, and assign/schedule work to ensure proper coverage
- Responsible for coordinating menus, purchasing, scheduling, food preparation and plating for catering events
- Maintains complete knowledge of and comply with all departmental policies/service procedures/standards
- Responsible for delivering a consistent, high quality product for all events and functions
- Inspect the cleanliness of the line, floor, and all Kitchen stations
• At least 4 years of experience in high volume and fine dining restaurants.• Experience in multi unit/catering and banquets preffered• Previous experience in Michelin-starred (1, 2, or 3) and/or NY Times (2 or more stars) is preferred.• This position requires a flexible schedule and weekends are necessary.• There will be a variable working schedule but it will be a full time working schedule.Major Food Group (MFG) is a New York based restaurant and hospitality company founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick. The founders all exhibit a wealth of knowledge in the food, hospitality, and business sectors.Major Food Group is an equal opportunity employer
Job Summary
Full Time
Restaurants & Catering Services
$51k-76k (estimate)
05/16/2024
06/13/2024
SHELBYVILLE, TN
25 - 50
2017
RON MEDA
<$5M
Restaurants & Catering Services
Related Companies
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Quotes from people on Banquet Chef job description and responsibilities
Maintain updated and accurate recipes and costing of all dishes prepared for banquet functions.
02/09/2022: Petersburg, VA
The banquet chef typically handles everything from planning the banquet menu to presenting the finished product to the client.
02/11/2022: Winston Salem, NC
Banquet Chefs are responsible for preparation, planning, and kitchen management as a culinary expert.
02/14/2022: Mcallen, TX
Chefs are responsible for following the local health code and dealing with.
02/20/2022: Cedar Rapids, IA
During the banquet, banquet chef should be polite to the guests when they ask about the ingredients and details of the food.
12/29/2021: Sacramento, CA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Banquet Chef jobs
A good chef should also be good at running a business.
03/06/2022: Manchester, NH
A chef should be able to make decisions quickly and efficiently.
01/21/2022: Lorain, OH
Banquet service style may feature plated food, buffet or food stations, or passed hors d’oeuvres.
03/04/2022: Concord, NH
Pursue a Degree or Diploma from an Accredited School.
03/14/2022: Portland, OR
Education and experience are the primary qualifications for a banquet chef.
01/28/2022: Des Moines, IA
Step 3: View the best colleges and universities for Banquet Chef.
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