8 Sea Captain's House Jobs
Sea Captain's House is Hiring a Night Shift Kitchen Supervisor Near Myrtle, SC
Overview
Sea Captain’s House has been a favorite of the Grand Strand for over 60 years. We are a high-volume, fast-paced, oceanfront restaurant with an award-winning kitchen that is looking for an experienced Kitchen Supervisor to join our team! As a Kitchen Supervisor, you will primarily be responsible for overseeing and supporting the back-of-house staff, ensuring smooth closing procedures, managing the prep list, and assisting the Sous Chef with closing duties.
Responsibilities
Kitchen Supervisor responsibilities include, but are not limited to:
- Manage nighttime expo operations to ensure efficient and timely food delivery
- Execute closing duties, including cleaning and organizing the kitchen for the next shift
- Supervise and support hourly staff members, providing guidance and assistance as needed
- Maintain and update the prep list to ensure adequate inventory for upcoming shifts.
- Collaborate with the Sous Chef to complete closing tasks and ensure kitchen readiness for the next day
- Continuously check ingredient quality and monitor stock levels to prevent shortages
- Monitor kitchen operations to uphold quality standards and compliance with health and safety regulations
- Communicate effectively with team members to coordinate tasks and maintain a cohesive work environment
- Other duties as assigned
Qualifications
What are we looking for?
- Prior experience in a full-service BOH supervisory role
- High volume restaurant experience preferred
- Exhibits a strong level of enthusiasm and a flexible approach.
- Strong attention to detail and exceptional communication skills to ensure guest satisfaction and uphold company service standards.
- Ability to coach and guide associates, fostering teamwork, collaboration, responsibility, reliability, and honesty.
- Ability to follow all sanitation procedures
- Responsibility, reliability, and honesty
- Teamwork and collaboration
WE ARE MORE THAN JUST A WORKPLACE…
We love what we do! As leaders in the area’s hospitality industry, our company is rooted in a strong, caring culture steeped in rich history and respect.
Joining our team means being a part of a flourishing, culturally diverse, and dynamic group of people focused on creating lasting memories. You will find your work rewarding as YOU make the difference to each of our guests. This is a place where friendships blossom and careers soar. As a company, we continue to grow and we hope you will grow with us.
What can you look forward to?
All team members enjoy WEEKLY PAY!
Qualifying team members may enjoy the following benefits:
- 401(k) retirement plan with company match
- Bereavement Leave and Jury Duty Pay
- Employee Assistance Program
- David L. Brittain Scholarship Program
- Local Attraction Discounts
- Associate Referral Program
- Resort Accommodations Discount
Learn more about Sea Captain’s House here!
Connect with us! @brittainresorts
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Due to the cyclical nature of the hospitality business, team members may be required to work varying schedules to reflect the business needs of the resort, including weekends and holidays.
We are an Equal Opportunity Employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. We participate in E-Verify.
Pay Range
USD $20.00 - USD $25.00 /Hr.Job Summary
Part Time
$40k-54k (estimate)
05/12/2024
05/07/2025
nbcroatia.com
The job skills required for Night Shift Kitchen Supervisor include Kitchen Operations, Communication Skills, Communicates Effectively, Teamwork, Employee Assistance Programs, etc. Having related job skills and expertise will give you an advantage when applying to be a Night Shift Kitchen Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Night Shift Kitchen Supervisor. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Kitchen Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Supervisor job description and responsibilities
Aside from overseeing the kitchen, the supervisor may be expected to plan the staff’s work schedule, hire new employees, and conduct employee evaluations.
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Kitchen Supervisor provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.
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They are the same as any other employee, they are supposed to enforce rules and regulations, maintain standards and motivate the staff.
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May also be responsible for managing other aspects of the business besides the kitchen.
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Kitchen supervisors purchase food and kitchen supplies, and may file requisitions with the purchasing department for large equipment.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Supervisor jobs
A person who wants to work as a kitchen supervisor should go to culinary school or at the very least take some food service and hospitality classes.
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Report damaged or faulty equipment to the kitchen manager.
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The Kitchen Supervisor assists with department management to ensure the effective operation of all Kitchen functions and department success through effective leadership, communication, and employee management.
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Be a detail-oriented perfectionist.
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Step 3: View the best colleges and universities for Kitchen Supervisor.
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