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The Original Pancake House-DFW is Hiring a Prep-Cook Near Fishers, IN
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.
You also have an attention for detail, possess solid knife technique, and can manage multiple prep-projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern.
Responsibilities:
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients through effective rotation and labeling of product in the walk in.
- Taste, taste, taste. Ensure all prep is cooked and seasoned correctly.
- Respond to guest feedback with appropriate urgency and professionalism.
- Communicate with the incoming shift as to what prep items need to be completed/prioritized.
- Checking in food deliveries.
- Continuous communication with management for ordering.
- Previous experience as a prep cook preferred.
- Attention for detail
- Teachable.
- ServeSafe or Food Handler’s certification (or must be willing to attain)
- Effective communication skills
- Ability to lift 30 lbs
- Ability to work standing for 8 hours
Job Summary
Full Time
Restaurants & Catering Services
$29k-35k (estimate)
05/23/2024
06/13/2024
ophdfw.com
GRAPEVINE, TX
50 - 100
1998
Private
RAY LOZADA
<$5M
Restaurants & Catering Services
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The job skills required for Prep-Cook include Food Preparation, Food Handling, Effective Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep-Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep-Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Prep-Cook positions, which can be used as a reference in future career path planning. As a Prep-Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep-Cook. You can explore the career advancement for a Prep-Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
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Prep cooks complete the prep and cleaning lists assigned by chef and management.
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From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
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With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
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Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
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Find a workplace with a good head chef.
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You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
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Be observant and learn from your co-kitchen-workers.
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Step 3: View the best colleges and universities for Prep Cook.
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