13 THE BARTOLOTTA RESTAURANTS Jobs near me
THE BARTOLOTTA RESTAURANTS is Hiring a Crew Member, Roundhouse Near Milwaukee, WI
"Come and join our team this summer with views of the beautiful lakefront at Roundhouse Beer Garden at McKinley Marina. As a team member at the beer garden, you will be creating great experiences for our community through food, beverage, and other amenities, and providing direct support to your teammates."
JOB PURPOSE:
As a crew member of The Bartolotta Restaurant's beer garden, Roundhouse, you will be responsible for food and beverage preparation, inventory and stock maintenance, and overall cleanliness and upkeep of the property. Works with the team to ensure the day-to-day operations of the unit run smoothly, efficiently, and effectively to provide an exceptional guest experience.
PRIMARY DUTIES AND RESPONSIBILITIES:
- Greet guests, communicate offerings and answer any guest questions in a friendly manner.?
- Prepare and sell concessions, including beer, popcorn, pretzels; prepare premade sandwiches.
- Collects payment from customers, performing cashier duties using the POS system.?
- Ensures that customers are of legal drinking age by checking photo IDs.?
- Uses proper judgment and when necessary, refuses service to patrons who are intoxicated or disruptive.??
- Perform general cleaning duties that maintain the quality appearance of the work area; including cleaning equipment and removing garbage to designated areas.?
- Maintains stock at required operational level.
- Contributes to the team; exhibits professionalism with customers, fellow employees and others.?
- Performs other duties as assigned.?
Requirements
QUALIFICATION REQUIREMENTS:
- Exceptional interpersonal, oral, presentation and written communication skills.
- Ability to work in fast-paced, changing environment.
- General knowledge of beverage preparation and service.?
- Ability to complete basic food preparation tasks.?
- Experience using standard restaurant equipment safely.
- Interpersonal skills and focus on serving customers.?
- Ability to navigate situations which may warrant security intervention.?
- Ability to learn POS register software used by facility.?
Must be 18 years or older to serve alcoholic beverages.
PHYSICAL REQUIREMENTS:
- While performing the duties of this job, the employee is:??
- Regularly required to talk, use repetitive motion, type, and hear.??
- Frequently required to stand, walk, use hands and fingers to handle and feel, and reach with hands and arms.??
- Occasionally required to bend, kneel, crouch, climb stairs, and reach overhead.
- Ability to complete orders quickly and accurately.?
ADA Disclaimer: In developing this job description care was taken to include all competencies needed to successfully perform in this position. However, for Americans with Disabilities Act (ADA) purposes, the essential functions of the job may or may not have been described for purposes of ADA reasonable accommodation. All reasonable accommodation requests will be reviewed and evaluated on a case-by-case basis.
Job Summary
Full Time
$24k-30k (estimate)
05/03/2024
05/16/2024
bartolottas.com
MILWAUKEE, WI
200 - 500
1993
TED ANDERSON
$10M - $50M
Restaurants & Catering Services
Related Companies
About THE BARTOLOTTA RESTAURANTS
The Bartolotta Restaurants is Milwaukees premier fine dining group, offering the best in food, service, and guest experience. Whether it's date night, girls' night out, a family celebration or "just because," dinner at a Bartolotta restaurant is something special. Our portfolio of restaurants ranges from the finest dining in Milwaukee to a variety of more casual options. So whatever you're looking for, we have an award-winning restaurant that will meet your needs - and exceed your expectations. Established by brothers Paul and Joe Bartolotta in 1993, the company currently owns and operates 15 ...
restaurants and catering facilities, as well as operating three quick-casual restaurants in Milwaukee's General Mitchell International Airport (MKE). Three premier special event spaces round out the companys offerings. Restaurants include: Ristorante Bartolotta Lake Park Bistro Mr. Bs Steakhouse Bacchus Harbor House Joey Gerards Supper Club The Rumpus Room Pizzeria Piccola Northpoint Custard Downtown Kitchen Premier event spaces include: Bartolotta Catering at The Grain Exchange Bartolotta Catering at Discovery World Bartolotta Catering at The Italian Community Center Bartolotta Catering at The Peck & Bushel Barn Paul Bartolotta is a two-time James Beard Award winner, and Bartolottas Corporate Chef, Adam Siegel, won the James Beard Award for Best Chef Midwest in 2008. Over 23 years, the Bartolottas have created restaurants and grown their company with an unwavering focus on passion, quality and the highest standards for food, service and the overall guest experience. We look for employees who have what we call a "hospitality heart." People who are committed to excellence just like we are and have a true passion for taking care of our guests. See a list of our current opportunities here: https://www.bartolottas.com/careers Learn more and make your reservations for tonight at bartolottas.com.
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