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Job Title: Kitchen Cashier
Job Type: Part Time, Hourly
Department: Retail
Purpose: This position is to execute front of house sales for the kitchen.
Duties/Responsibilities:
Qualifications/Requirements:
Education/Training/Experience:
Reporting
Kitchen manager or manager on duty
Job Type: Part-time
Pay: $15.00 - $20.00 per hour
Expected hours: 10 – 30 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Ability to Relocate:
Work Location: In person
Part Time
$51k-67k (estimate)
04/05/2024
08/01/2024
The job skills required for Kitchen/Cashier include Food Service, Customer Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen/Cashier. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen/Cashier. Select any job title you are interested in and start to search job requirements.