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Title : HOURLY MANAGER / SERVER
Reports to : General Manager
Summary of Position :
Oversee and coordinate the planning, organizing, training and leadership necessary to achieve
stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality,
cleanliness and sanitation.
Duties & Responsibilities :
Qualifications :
Last updated : 2024-04-24
Full Time
$65k-88k (estimate)
04/02/2024
07/25/2024