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Prep Cook
$35k-43k (estimate)
Other | Restaurants & Catering Services 2 Weeks Ago
Save

Boca Restaurant Group is Hiring a Prep Cook Near Bethesda, MD

Company DescriptionBoca Restaurant Group is home to four distinct concepts - Boca | Sotto | Nada | Domo with locations in Ohio, Indiana, Tennessee, and Maryland. Here at BRG, we live and breathe for the idea of BPA — Blowing People Away. It’s what’s at the core of our organization and we are seeking highly motivated individuals with an absolute passion for high quality food, detailed service, and unwavering hospitality. Our focus is to be a world class restaurant group and offer our employees a place to grow, while focusing on family. We are seeking leaders that align with our core values:
Generosity: We give without expectation
Humility: We act in modesty and think of others first
Be a Joy to Work With: We create happiness and live in positivity
Do the Right Thing: We act conscientiously, just like mom taught us
Get Sh!t Done: We work hard and never cut corners
Never Stop Learning: We strive to always improve
Spirit of Hospitality: We treat our guests like family
Nada: Craveable Mexican cuisine made from scratch with unique twists on the classics with an emphasis on quality. We want our guests to escape the ordinary with a bright, bold, and hip space where friends can meet to enjoy tacos, small plates, and more with a menu designed for sharing or sampling different flavors on your own.
Prep Cook Responsibilities
  • Apply basic knife skills and properly use all kitchen equipment required for preparation
  • Read and strictly follow all recipes, recipe conversion, adhere to yield guidelines, and maintain detailed food knowledge
  • Move with a sense of urgency and follow Chef instruction to complete prep list
  • Follow Health Department regulations. Practice applicable health, safety, and sanitation procedures, including properly storing, labeling,dating, and rotating all products
  • Keep a clean and organized work station and properly breakdown and set up kitchen equipment
Qualifications
  • Works well on a team, follows Chef direction, effective communication
  • English literacy and ability to do basic conversions for recipes
  • Dependable and displays a strong work ethic
  • Attention to detail and sense of urgency
  • Understanding of kitchen utensils, kitchen equipment, and safety and sanitation practices, or willingness to learn
  • Interest in learning and developing culinary techniques
  • Previous culinary experience is preferred
  • Some machine operated kitchen equipment requires 18 yo
Benefits
  • Competitive hourly wage, based on experience
  • Full time and part time positions available
  • Weekly pay
  • Medical | Dental | Vision insurance plans available for FT employees
  • Employee Assistance Program (EAP)

Job Summary

JOB TYPE

Other

INDUSTRY

Restaurants & Catering Services

SALARY

$35k-43k (estimate)

POST DATE

06/04/2024

EXPIRATION DATE

06/25/2024

WEBSITE

bocacincinnati.com

HEADQUARTERS

CINCINNATI, OH

SIZE

50 - 100

FOUNDED

2001

CEO

BEN CASTLE

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College