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PURALIMA CANTINA™ is seeking a talented Catering Lead to add to our team!
At PURALIMA Cantina, we’ve chosen to create connection and beauty through great food. Food that’s made from scratch with care. Food that celebrates tradition using time-honored culinary methods. Food that can turn a bad day into a good one and make a good day that much better. This is where our Catering Lead comes in. You are the face of our brand in the community as we continue to build and develop our catering partnerships.
Position Overview:
As the Catering Lead, you are key to the success of our catering business. In this role, you will be responsible for managing and organizing our catering business, driving sales through building relationships with local businesses and current guests. Additionally you will be the role model amongst our FOH team and maintain our company standards in regards to food safety and quality. You will be a mentor, coach, and leader that our FOH teams will want to emulate. At PURALIMA we are committed to growing our leaders from within and the Catering Lead role is an absolutely vital role in our continued success and growth as a company.
Service Lead Duties and Responsibilities:
Job Requirements:
PURALIMA Benefits
This job opportunity is for a position in a store owned and operated by an independent franchisee. Independently owned and operated, CRISP & GREEN’s franchise organizations determine their own compensation, benefits, hiring decisions and career programs which may vary from company-owned locations
Full Time
$48k-68k (estimate)
03/03/2024
06/26/2024
The job skills required for Catering Lead include Catering, Food Safety, Catering Operations, Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be a Catering Lead. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Catering Lead. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Catering Lead, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Catering Lead for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Catering Lead job description and responsibilities
Catering Lead are responsible for planning, administering and supervising an organization's catering operations and services.
03/29/2022: Concord, NH
Manage a team of catering staff for successful execution of catering events.
01/28/2022: New Orleans, LA
Catering Lead review and finalize sales contracts, catering event orders and pricing agreements with clients.
03/23/2022: Petersburg, VA
Catering Lead completes necessary forms, negotiates prices, organizes the venue and how services will be performed and provided by the catering staff.
01/08/2022: Mobile, AL
Catering Lead plan, organize and develop the food and beverage services of organizations and businesses.
03/05/2022: Fort Lauderdale, FL
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Catering Lead jobs
Aspiring candidates should look for part-time or seasonal work in catering outlets such as pubs, restaurants and fast-food outlets at weekends and during holidays.
01/26/2022: Pascagoula, MS
Certification in hospitality or culinary management is a plus.
03/02/2022: Petersburg, VA
Experience in hiring, training, and overseeing catering staff.
01/25/2022: Baton Rouge, LA
Bachelor's degree in hospitality and culinary arts or business management would be advantageous.
01/19/2022: Stamford, CT
Must be able to work independently with minimal supervision.
03/22/2022: Alexandria, LA
Step 3: View the best colleges and universities for Catering Lead.