5 Jobs in Mason, IA
Mason City Community Schools is Hiring a Food service manager Near Mason, IA
FOOD SERVICE / KITCHEN MANAGER - LINCOLN INTERMEDIATE SCHOOL
Summary : Responsible for leading all food service personnel in the school cafeteria in order to serve students an attractive & nutritious meal in coordination, creating a warm, caring, & friendly environment for staff, students, family, & community members.
- Full-time (8 hrs), 9-month position
- Start at $18.92 / hr
- High School diploma or its equivalent
- Ability to use weights & measures to adjust ingredients in recipes
- Ability to assist in developing & testing recipes
- Ability to train & orient new food service personnel
- Ability to work closely with the Food Service Supervisor & kitchen staff
- Knowledge of commercial kitchen equipment & how they are used.
- Extensive knowledge of kitchen safety & sanitation.
- Effective, professional oral & written communication skills
- Self-directed with ability to prioritize tasks & manage multiple projects simultaneously so tasks are completed in a reasonable manner
- Prior baking experience is preferred but not required
- Ability to kneel, crouch, squat, stand & walk for long periods of time, bend, push and / or pull. Individuals must be able lift a minimum of 40 lbs.
have the ability to perform repetitive tasks with accuracy
- Complete ServSafe certification within 60 days of starting
- Ability to pass required background check, physical, & TB test
Application deadline : Posting will remain active until the position is filled
Apply online : >
Careers portal
Internal applicants : apply using the Internal Job Board on the Staff Portal
The Mason City Community School District is an equal employment opportunity / affirmative action employer.
Last updated : 2024-05-08
Job Summary
Full Time
$45k-61k (estimate)
05/22/2024
06/21/2024
mason-city.k12.ia.us
Roosevelt, NY
200 - 500
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The job skills required for Food service manager include Food Service, Written Communication, Coordination, etc. Having related job skills and expertise will give you an advantage when applying to be a Food service manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food service manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food service manager positions, which can be used as a reference in future career path planning. As a Food service manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food service manager. You can explore the career advancement for a Food service manager below and select your interested title to get hiring information.
If you are interested in becoming a Food Service Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Manager job description and responsibilities
Food service managers are responsible for managing the operations of a food service outlet, such as a grocery store, restaurant or cafeteria.
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Food service managers oversee all aspects of operations.
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Maximized sales by providing excellent customer service and minimize loss through proper utilization of standard operating procedures.
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Planned and developed monthly food service schedule, diligently ensuring meals adhered to specific nutritional guidelines and requirements.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Manager jobs
Food service managers may keep track of many different schedules, budgets, and people.
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Many of these managers once worked on the food prep side of the business, so they understand how the business works.
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Estimate food and beverage costs requisitions or purchases supplies.
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Eating more foods than vegetables, fruits, beans, whole grains, and lean protein can be helpful.
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Take and pass a Food Service Manager Exam that has been approved by the Conference for Food Protection.
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Step 3: View the best colleges and universities for Food Service Manager.
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