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Paradisaea Restaurant
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Porter/Dishwasher
$30k-37k (estimate)
Full Time | Part Time 3 Days Ago
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Paradisaea Restaurant is Hiring a Porter/Dishwasher Near La Jolla, CA

PARADISAEA is an authentic celebration of the good life in San Diego, fueled by a passion for fine food, craft cocktails, curated art, and warm hospitality. Housed in the historic Piano Building in the heart of the vibrant community of Bird Rock, Paradisaea is a destination restaurant and bar that San Diegans frequent for craveable and accessible fare executed at the highest level.

Paradisaea Restaurant is currently seeking exceptional candidates to join our opening team! We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.

OVERVIEW OF ROLE: To be a part of the Paradisaea team in all facets related to but not limited to cleaning, sanitizing, and organization of the kitchen and back of house spaces.

Responsibilities:

  • Maintains cleanliness, sanitation, and organization of assigned work areas (kitchen, bathrooms, floors, and all back of house space)
  • Safely uses all kitchen equipment and cleaning chemicals; Maintain complete knowledge of correct maintenance and use of equipment and cleaning chemicals
  • Maintain proper storage procedures as specified by California Health Department requirements
  • Maintain a positive work environment and effectively handle issues as they arise
  • Ensure company procedures and standards are met at all times
  • Maintain professional relationships with the entire team
  • Willingness to pitch in and help prep or do other tasks in your down time
  • Communicates effectively with chef de cuisine, sous chefs, and co-workers
  • Utilizes proper food handling techniques following health and safety standards
  • Breakdown work-station and complete closing duties
  • Additional duties as necessary and assigned

Requirements:

  • Must be able to work a flexible schedule to include days, nights, weekends and holidays
  • Certifications in San Diego County Food Protection License
  • Restaurant experience: 2 year (Preferred)
  • US work authorization

Job Types: Full-time, Part-time

Pay: $16.00 - $23.00 per hour

Expected hours: No less than 25 per week

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • 8 hour shift

Weekly day range:

  • Weekends as needed

Work Location: In person

Job Summary

JOB TYPE

Full Time | Part Time

SALARY

$30k-37k (estimate)

POST DATE

05/21/2024

EXPIRATION DATE

09/17/2024

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