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LINE COOK JOB DESCRIPTION
Job Summary: Directly responsible for all kitchen functions including food inventory, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, and portion/cost control.
Essential Functions and Responsibilities: NOTE: Taco Cabana unilaterally may change the requirements of this job description at any time. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. These include, but are not limited to, the following:
· Prepares or directs the preparation of food served using established production procedures and systems.
· Determines the amount and type of food and supplies required using production systems.
· Ensures availability of supplies and food or approved substitutions in adequate time for preparation.
· Complies with established sanitation standards, personal hygiene, and health standards. Observes proper food preparation and handling techniques.
· Stores food properly and safely by marking dates and items.
· Reports necessary equipment repair and maintenance.
· Correctly prepares all food served following standard recipes and special diet orders. Apportion food for serving.
· Plans food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved.
· Maintain daily production records.
· Keep work area neat and clean at all times; clean and maintain equipment used in food preparation.
· Complete food temperature checks before service.
· Store food properly and safely by marking dates and items and rotating stock.
· Assist in other areas as needed.
Required Qualifications (includes education, skills, and experience): The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Needed Attributes:
Working Conditions and Physical Effort: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
· Hazards may include, but are not limited to, cuts from broken glass and metal cans, burns, slipping and tripping
· Work normally performed in a hot, damp environment
· Exposure to heat, cold, and some chemical exposure
Full Time
$30k-38k (estimate)
03/19/2024
06/16/2024
The job skills required for Cook include Food Preparation, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.