Essential Duties and Responsibilities. . Be customer-facing at all times and prioritize customer orders, questions, and requests. Make food orders, giving proper attention to the correct items, ingredients, presentation and bagging orders properly. Assure a smooth and efficient order at the counter by working competently to count and give change (if applicable). Help with food preparation, storage, and stocking, such as peeling and cutting vegeta...
Essential Duties and Responsibilities. . Be customer-facing at all times and prioritize customer orders, questions, and requests. Make food orders, giving proper attention to the correct items, ingredients, presentation and bagging orders properly. Assure a smooth and efficient order at the counter by working competently to count and give change (if applicable). Help with food preparation, storage, and stocking, such as peeling and cutting vegeta...
Essential Duties and Responsibilities. . Manage important administrative functions, such as assuring that required paperwork is completed and recorded accurately and deliveries are checked in correctly. Assure staff compliance with all pertinent safety regulations and procedures, such as checking that pieces of equipment and utilities (e.g., steam table, grill, heating, lights) are turned on/off and monitoring/observing suspicious customers or ot...
Essential Duties and Responsibilities. . Be customer-facing at all times and prioritize customer orders, questions, and requests. Make food orders, giving proper attention to the correct items, ingredients, presentation and bagging orders properly. Assure a smooth and efficient order at the counter by working competently to count and give change (if applicable). Help with food preparation, storage, and stocking, such as peeling and cutting vegeta...
Essential Duties and Responsibilities. . Manage important administrative functions, such as assuring that required paperwork is completed and recorded accurately and deliveries are checked in correctly. Assure staff compliance with all pertinent safety regulations and procedures, such as checking that pieces of equipment and utilities (e.g., steam table, grill, heating, lights) are turned on/off and monitoring/observing suspicious customers or ot...
