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Moliar Hospitality
Virginia, VA | Full Time
$34k-53k (estimate)
2 Days Ago
Moliar Hospitality
Norfolk, VA | Part Time
$30k-39k (estimate)
2 Weeks Ago
Moliar Hospitality
Virginia, VA | Full Time
$23k-28k (estimate)
1 Month Ago
Restaurant Supervisor
$34k-53k (estimate)
Full Time 2 Days Ago
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Moliar Hospitality is Hiring a Restaurant Supervisor Near Virginia, VA

Benefits:
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Vision insurance
Restaurant Supervisor Calypso Bar and Grill is a high-volume, fast casual bar and restaurant located at the Virginia Beach Oceanfront. We are seeking an outgoing service industry professional with year(s) of experience in guaranteeing customer satisfaction through personalized service and attention to guests needs, supervision of FOH staff, food and beverage quality, and operating a safe work space. Requirements
  • High school diploma or GED
  • Minimum 1-2 years’ as a supervisor in the restaurant industry
  • Ability to work in a fast-paced environment
  • Must have strong communication skills with both internal and external guests
  • Strong organizational and management skills
  • Capable of standing, lifting, and walking for extended periods of time
  • Must be trustworthy, innovative, and impartial
  • Flexibility to work a variety of shifts ( mornings, evenings, weekends, holidays)
  • Exceptional customer service skills
  • Knowledge of Microsoft Office or software alike
Responsibilities:
  • Create & nurture an environment that emphasizes motivation, empowerment, teamwork and a passion for providing superior service.
  • Opening and closing the restaurant and cash handling
  • Address and resolve any guest problems or complaints in a professional and courteous manner
  • Ensure staffing levels are appropriate to exceed guest expectations
  • Have knowledge and understanding of all company and restaurant policies and procedures; communicate and enforce all policies fairly and consistently with the staff to ensure compliance and provide a safe work environment.
  • Ensure that all brand standards are met and maintained in the restaurant.
  • Analyze & resolve work barriers, challenges or obstacles. i.e. staffing issues, cost of goods issues, entertainment cancellations, equipment failure, etc.
  • Have a sound knowledge of all emergency procedures, food and safety policies
  • Have a working knowledge of the maintenance & operating procedures of all equipment.
  • Communicate and work effectively with the management team that fosters synergy, teamwork and alignment with the business goals of the property.

Job Summary

JOB TYPE

Full Time

SALARY

$34k-53k (estimate)

POST DATE

05/26/2024

EXPIRATION DATE

06/21/2024

Show more

Moliar Hospitality
Part Time
$30k-39k (estimate)
2 Weeks Ago
Moliar Hospitality
Full Time
$23k-28k (estimate)
1 Month Ago

The job skills required for Restaurant Supervisor include Customer Service, Teamwork, Cash Handling, Customer Satisfaction, Team Management, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Supervisor. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Restaurant Supervisor positions, which can be used as a reference in future career path planning. As a Restaurant Supervisor, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Supervisor. You can explore the career advancement for a Restaurant Supervisor below and select your interested title to get hiring information.

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If you are interested in becoming a Restaurant Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Supervisor job description and responsibilities

They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.

01/18/2022: Omaha, NE

The restaurant supervisor also handles any sort of problem that may arise within the restaurant so as to ensure customer satisfaction at all times.

01/18/2022: San Bernardino, CA

A supervisor reports to the manager about developments related to products, services and employees working under their direction.

02/19/2022: Jamestown, NY

The restaurant supervisor oversees the process while simultaneously ensuring food quality, service and cleanliness standards are maintained throughout shifts.

01/03/2022: Jamestown, NY

Ensure that all stocks and supplies are timeously requested, correct stock levels maintained stored under optimum conditions.

02/03/2022: New Bedford, MA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Supervisor jobs

The salary of a restaurant supervisor may vary depending on many different factors.

01/18/2022: Pascagoula, MS

All applicants must pass the Supervisors CITB Health, Safety & Environment Test.

02/03/2022: Santa Fe, NM

A restaurant manager's duties vary from setting to setting and often depend on the employer.

02/18/2022: New Brunswick, NJ

The restaurant manager manages the day to day operations of the restaurant.

12/27/2021: Winston Salem, NC

Maintain high standards of morale personal appearance of all staff.

01/27/2022: Galveston, TX

Step 3: View the best colleges and universities for Restaurant Supervisor.

Butler University
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