What are the responsibilities and job description for the Chef position at OysterLink?
About the Role
NO1 Sushi is hiring a Sushi Chef to join their team in Pittsburgh, PA. They’re looking for a skilled and detail-oriented culinary professional with at least one year of sushi preparation experience who can consistently produce high-quality maki, sashimi, and other sushi items.
This position is available full-time or part-time, with flexible scheduling options for qualified candidates.
What You’ll Do
- Fillet and prepare whole fish for sushi service
- Cook, season, and properly handle sushi rice
- Prepare maki rolls and sashimi with precision and attention to presentation
- Maintain consistent quality and portion standards
- Monitor ingredient and stock levels
- Follow food safety, sanitation, and proper food-handling procedures
- Support smooth day-to-day kitchen operations
What We’re Looking For
- At least 1 year of sushi chef or relevant sushi preparation experience
- Experience filleting whole fish
- Strong attention to detail and presentation
- Knowledge of food safety and sanitation practices
- Ability to manage and monitor stock levels
Why You’ll Love Working Here
- Earn up to $23/hour
- Full-time and part-time opportunities
- Flexible scheduling
- Day and night shifts available
About the Workplace
NO1 Sushi is seeking culinary professionals who value quality, precision, and proper sushi preparation.
About OysterLink
OysterLink is the premier platform for hospitality professionals seeking part-time and full-time opportunities across the U.S. We specialize in matching skilled candidates with employers who value their experience and expertise. Join our network today and find the perfect hospitality opportunity.