Position Summary. The Production Baker is responsible for the day-to-day production of all bakery products and maintaining a high-quality standard for all pastries and cakes. All procedures and actions are to be completed in accordance with safe food handling practices and Wright’s Dairy Farm & Bakery standard operating procedures. The Baker is expected to foster a positive work environment and carry out the core values of Wright’s Dairy Farm &...
POSITION TITLE. Pastry Prep & Finisher. DEPARTMENT. Cream Room. REPORTS TO. Department Manager. FLSA STATUS. Non-Exempt. EMPLOYMENT STATUS. Full Time. Position Summary. A Pastry Prep & Finisher is responsible for the day-to-day production of pastries and cakes. This person is expected to maintain a high-quality standard for all items produced. This person should work as a team player, foster a positive work environment, and carry out the core val...
Position Summary. Decorator is responsible for the day-to-day production of products, specifically decorating cakes and pastry while maintaining a high-quality standard. This person is expected to work together as a team, foster a positive work environment, and carry out the core values of Wright’s Dairy Farm & Bakery. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. . Be a liaison be...
Position Summary. The Dairy Assistant is responsible for finished product quality assurance, putting milk away and assisting the filler operator, HTST operator, and Delivery Drivers with day-to-day activities. . It is pivotal that all dairy employees work together as a team to deliver safe, quality milk products to our customers. . Essential Duties and Responsibilities. . The essential functions include, but are not limited to the following. Fini...
Position Summary. The. Customer Service Associate. has responsibility for waiting on customers at the pastry counter, knowledge of product description, availability and pricing, order taking, register procedures, maintenance of display including dairy cooler, packaging of finished product, product rotation, answering phone and cleaning. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following....
Weeknights and weekend availability required. Days preferred. Days leading up to major holidays required. Store hours Sun-Wed 9am-6pm, Thurs-Sat 8am-7pm. Position Summary. The. Customer Service Associate. has responsibility for waiting on customers at the pastry counter, knowledge of product description, availability and pricing, order taking, register procedures, maintenance of display including dairy cooler, packaging of finished product, produ...
POSITION TITLE. Pastry Prep & Finisher. DEPARTMENT. Cream Room. REPORTS TO. Department Manager. FLSA STATUS. Non-Exempt. EMPLOYMENT STATUS. Full Time. Position Summary. A Pastry Prep & Finisher is responsible for the day-to-day production of pastries and cakes. This person is expected to maintain a high-quality standard for all items produced. This person should work as a team player, foster a positive work environment, and carry out the core val...
Position Summary. Decorator is responsible for the day-to-day production of products, specifically decorating cakes and pastry while maintaining a high-quality standard. This person is expected to work together as a team, foster a positive work environment, and carry out the core values of Wright’s Dairy Farm & Bakery. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. . Be a liaison be...
Position Summary. The. Customer Service Associate. has responsibility for waiting on customers at the pastry counter, knowledge of product description, availability and pricing, order taking, register procedures, maintenance of display including dairy cooler, packaging of finished product, product rotation, answering phone and cleaning. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following....
Position Summary. . The Creamery Sales Shift Leader is responsible for ensuring all retail sales associates and scoop shop staff carry out their core functions the “Wright” way. Shift leaders are an active part of the team engaging in customer service, scooping ice cream, supervising others, holding keys, depositing money and communicating with other departments. . This position is based in Providence at Wright’s Creamery, but will require season...
Position Summary. The Production Baker is responsible for the day-to-day production of all bakery products and maintaining a high-quality standard for all pastries and cakes. All procedures and actions are to be completed in accordance with safe food handling practices and Wright’s Dairy Farm & Bakery standard operating procedures. The Baker is expected to foster a positive work environment and carry out the core values of Wright’s Dairy Farm &...
