Seeking a part-time baker to join our small, local, [mostly] wholesale bakery! Professional baking experience that includes laminated dough production preferred.

// Responsibilities

-Part-time, ~10 hours/week with possibility to expand into more. Starting pay based on experience.

-Estimated Schedule [Roughly] :

Tuesday (Flexible timing, after 2p)- Laminated doughs production

Wednesday 7:30a-2p - Wholesale order bakes boxing

Thursday 7a-10a or 8a-11a- Deliveries occasional restocking errands

-Helping prepare and bake off doughs/batters.

-Boxing orders

-Delivering to local wholesale partners in your own reliable car. (Mileage reimbursed.)

-Helping manage inventory.

// Our Ideal Candidate

-Takes pride in their work.

-Can read recipes and follow instructions with superior attention to detail.

-Works cleanly and efficiently.

-Team player and strong communicator; position requires detailed communication to keep the team operating as a strong unit!

-Works well on a team but possesses strong self-motivation. Capable of working well independently. After training, this role is largely performed solo!

-Is ready to learn and open to feedback.

-Enthusiastic about providing pastries to local Charlotte vendors and working with the rest of the W W team!

-Should be able to work an 8-hour shift on your feet and load 50 lb. flour bags into rolling bins.

Experience in professional kitchen preferred.

Please include the word "green" in your first message to us.

// What's in it for you?

-Become a valued part of a uniquely warm, friendly team, with equally friendly vendor partners!

-Opportunity to grow with our small, locally-owned business!

We look forward to reviewing your applications!

Job Type: Part-time

Pay: From $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Opportunities for advancement

Restaurant type:

• Bakery

Shift:

• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person