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1 Bistro Attendant Job in Columbus, GA

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Valley Hospitality Services
Columbus, GA | Part Time
$26k-32k (estimate)
0 Months Ago
Bistro Attendant
$26k-32k (estimate)
Part Time 0 Months Ago
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Valley Hospitality Services is Hiring a Bistro Attendant Near Columbus, GA

Overview:

Prepare/cook breakfast and dinner items made to order according to the pre-set menu.

Responsibilities and requirements:

· Open and close Bistro on time with proper set up for the day and proper closing procedure for the evening.

· Inform customers about the available food and beverage items available in the Bistro.

· Provide information about the hotel to guests.

· Operate coffee shop equipment according to proper procedures and prepare specialty coffee drinks in accordance with established recipes.

· Maintain a neat and clean environment in the Bistro along with cleaning equipment, displays, floors per SOP for daily cleaning program.

· Straighten, refresh/restock merchandise and food displays in the Bistro.

· Complete all sales through the Micros system, process transactions in accordance with established accounting procedures ensuring proper cash handling for cash drawer.

· Assist with managing inventory by monitoring stocks and working with management to place orders.

· Will be accountable for all cash and will secure money drops in accordance with hotel and company policies.

· Follow policy and procedures according to company standards.

· Attend meetings/trainings required by management.

· May be required to work nights, weekends, and holidays.

· Perform other duties as assigned by management.

Qualifications and Education Requirements

· High school diploma or GED required.

· PM Attendant must be 21 years or older to serve alcohol.

· Knowledgeable of safety, sanitation, and food handling procedures preferred.

· Fine dining experience and management preferred.

· Detail oriented and strong written/verbal communication required.

· Ability to work in a team environment.

· Must pass background check

Physical requirements

· Must be able to stand for extended periods of time.

· Able to lift, carry, push, and pull up to 25 lbs.

Disclaimer:

The job description is not an exhaustive list of all functions the employee may be required to perform. Valley Hospitality reserves the right to revise the job description at any time. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.

Job Summary

JOB TYPE

Part Time

SALARY

$26k-32k (estimate)

POST DATE

05/06/2023

EXPIRATION DATE

03/21/2029

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The following is the career advancement route for Bistro Attendant positions, which can be used as a reference in future career path planning. As a Bistro Attendant, it can be promoted into senior positions as a Concierge Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Bistro Attendant. You can explore the career advancement for a Bistro Attendant below and select your interested title to get hiring information.

If you are interested in becoming a Bistro Attendant, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Bistro Attendant for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Bistro Attendant job description and responsibilities

The attendant also contributes to restaurant cleanliness.

04/13/2022: Little Rock, AR

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Career tips from people on Bistro Attendant jobs

There are usually minimal qualifications to become a bistro attendant.

02/23/2022: Jamestown, NY

Step 3: View the best colleges and universities for Bistro Attendant.

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