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Vail Resorts
Champion, PA | Full Time
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Champion, PA | Full Time
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Assistant banquet manager
Vail Resorts Champion, PA
$54k-82k (estimate)
Full Time | Sports & Recreation 2 Weeks Ago
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Vail Resorts is Hiring an Assistant banquet manager Near Champion, PA

Create Your Experience of a Lifetime!

Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

With 40 resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.

Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up to 90 days after the posting date, or until the position is filled (whichever is first).

Job Benefits

  • Ski / Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
  • MORE employee discounts on lodging, food, gear, and mountain shuttles
  • 401(k) Retirement Plan
  • Employee Assistance Program
  • Excellent training and professional development
  • Referral Program

Full Time roles are eligible for the above, plus :

  • Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours)
  • Free ski passes for dependents
  • Critical Illness and Accident plans

Job Summary

Service is the foundation of everything we stand for at Vail Resorts, and our Food and Beverage team is no exception to creating this experience of a lifetime.

Assistant Managers are an integral part of restaurant operations responsible for assisting Restaurant Managers with daily operations promoting teamwork, quality, and safety to ensure an exceptional dining experience for our guests.

Job Specifications

  • Outlet : Seven Springs, Main Lodge
  • Expected Pay Range : $53,000 - $54,000
  • Shift & Schedule Availability : Full Time
  • Skill Level : Advanced

Job Responsibilities

  • Attend to all guest needs in the restaurant ensuring responsive, friendly, and courteous service.
  • Assist in managing dining operations and performance for front and back of house, including training, scheduling, and directing staff
  • Review staff performance and behavior to provide meaningful feedback and direction, providing recognition or corrective action including termination if necessary
  • Assist with administrative duties including hiring, cash management, reservations, purchasing, inventory, and records management;

May act as manager in the absence of Restaurant Manager

  • Maintain facility standards for food preparation, cleanliness, safety, and sanitation in accordance with applicable laws and regulations
  • Participate in leadership forums providing feedback and input on dining operations, training, and continuous improvement opportunities.
  • Other duties as assigned

Job Requirements

  • High School Diploma or GED equivalent required; Bachelors or Culinary degree preferred
  • ServSafe certification or regional equivalent required
  • 3-5 years of restaurant experience, 1 years of supervisory experience required
  • Ability to stand and walk continuously throughout a shift, lift and / or carry up to 50lbs.
  • Ability to work a flexible schedule including nights, holidays, and weekends
  • Must be able to communicate fluently in English; bilingual preferred
  • Ability to ski or snowboard is strongly preferred

The expected pay range is $53,000 - $54,000. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 501371

Reference Date : 04 / 26 / 2024

Last updated : 2024-05-01

Job Summary

JOB TYPE

Full Time

INDUSTRY

Sports & Recreation

SALARY

$54k-82k (estimate)

POST DATE

05/03/2024

EXPIRATION DATE

05/09/2024

WEBSITE

vailresorts.com

HEADQUARTERS

BROOMFIELD, CO

SIZE

3,000 - 7,500

FOUNDED

1982

TYPE

Public

CEO

ROBERT A KATZ

REVENUE

$1B - $3B

INDUSTRY

Sports & Recreation

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About Vail Resorts

Vail Resorts operates mountain resorts and urban ski areas in the United States.

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If you are interested in becoming an Assistant Banquet Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become an Assistant Banquet Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Assistant Banquet Manager job description and responsibilities

Assistant Banquet Managers have the job task of helping assisting Banquet Managers operate a food-serving facility.

02/04/2022: Paramus, NJ

They supervise, train and inspect the performance of assigned Banquet Staff, ensuring that all procedures are completed to the specific restaurant's standards.

02/01/2022: Winston Salem, NC

Organize and execute banquet events to ensure customer satisfaction.

04/05/2022: Temple, TX

Responsible for set up, execution, break down and proper storage (equipment) of all banquet functions.

03/30/2022: Milwaukee, WI

The assistant banquet manager responsibilities includes overseeing facility in areas of maintenance, food presentation, inventory, safety and security. Assist where necessary to ensure optimum service to guests.

01/23/2022: Twin Falls, ID

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Assistant Banquet Manager jobs

Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment.

03/03/2022: Colorado Springs, CO

The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.

03/19/2022: Lafayette, LA

Adhere to health, safety and sanitation guidelines at all times.

04/16/2022: Richland, WA

Address customer needs and requests in a timely manner.

03/13/2022: Gary, IN

Adhere to budgetary guidelines and control expenses accordingly.

02/28/2022: Mobile, AL

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