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Create Your Experience of a Lifetime!
Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
With 40 resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up to 90 days after the posting date, or until the position is filled (whichever is first).
Job Benefits
Full Time roles are eligible for the above, plus :
Job Summary
Service is the foundation of everything we stand for at Vail Resorts, and our Food and Beverage team is no exception to creating this experience of a lifetime.
Assistant Managers are an integral part of restaurant operations responsible for assisting Restaurant Managers with daily operations promoting teamwork, quality, and safety to ensure an exceptional dining experience for our guests.
Job Specifications
Job Responsibilities
May act as manager in the absence of Restaurant Manager
Job Requirements
The expected pay range is $53,000 - $54,000. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.
Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.
Requisition ID 501371
Reference Date : 04 / 26 / 2024
Last updated : 2024-05-01
Full Time
Sports & Recreation
$54k-82k (estimate)
05/03/2024
05/09/2024
vailresorts.com
BROOMFIELD, CO
3,000 - 7,500
1982
Public
ROBERT A KATZ
$1B - $3B
Sports & Recreation
Vail Resorts operates mountain resorts and urban ski areas in the United States.
The job skills required for Assistant banquet manager include Leadership, Scheduling, Continuous Improvement, Teamwork, Purchasing, etc. Having related job skills and expertise will give you an advantage when applying to be an Assistant banquet manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Assistant banquet manager. Select any job title you are interested in and start to search job requirements.
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Quotes from people on Assistant Banquet Manager job description and responsibilities
Assistant Banquet Managers have the job task of helping assisting Banquet Managers operate a food-serving facility.
02/04/2022: Paramus, NJ
They supervise, train and inspect the performance of assigned Banquet Staff, ensuring that all procedures are completed to the specific restaurant's standards.
02/01/2022: Winston Salem, NC
Organize and execute banquet events to ensure customer satisfaction.
04/05/2022: Temple, TX
Responsible for set up, execution, break down and proper storage (equipment) of all banquet functions.
03/30/2022: Milwaukee, WI
The assistant banquet manager responsibilities includes overseeing facility in areas of maintenance, food presentation, inventory, safety and security. Assist where necessary to ensure optimum service to guests.
01/23/2022: Twin Falls, ID
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Career tips from people on Assistant Banquet Manager jobs
Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment.
03/03/2022: Colorado Springs, CO
The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.
03/19/2022: Lafayette, LA
Adhere to health, safety and sanitation guidelines at all times.
04/16/2022: Richland, WA
Address customer needs and requests in a timely manner.
03/13/2022: Gary, IN
Adhere to budgetary guidelines and control expenses accordingly.
02/28/2022: Mobile, AL
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