Responsibilities. Greet and welcome guests as they arrive at the restaurant. Escort guests to their tables and provide menus. Assist with seating arrangements to ensure efficient use of dining space. Answer phone calls and take reservations or provide information about the restaurant. Manage the waitlist and notify guests when their table is ready. Provide excellent customer service and address any guest concerns or requests. Collaborate with the...
Tasks & Responsibilities. Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Stay guest focused and nurture exce...
