Job Description:

SUMMARY

The Busperson is responsible for efficiently cleaning and resetting tables, assisting servers wherever needed and running food.

ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

• Ensures dining areas are clean and sanitary.
• Prepares dining areas for guests by cleaning, setting and prepping tables.
• Enhances guest service by assisting Servers with removing plates, filling glasses, and being attentive to guests needs.
• Replenishes supplies of clean napkins, silverware, glassware and dishes in dining room.
• Completes side work duties.
• Runs room service as needed to Hotel.
• Knowledgeable on all menu’s items.
• Other duties as directed by management.

WORK ENVIRONMENT

While performing the duties of this job, Team Members may be exposed to secondhand tobacco smoke, including regular exposure for those working on the casino floor. The noise level in the work environment is usually moderate and can occasionally reach a high level for short periods of time.

PHYSICAL REQUIREMENTS

• Must be able to sit, stand and/or walk for up to 8 hours.
• Must be able to carry, reach, twist, bend and squat frequently.
• Must regularly lift and /or move up to 20 pounds and occasionally lift and/or move up to 50 pounds with assistance as needed.