Recent Searches

You haven't searched anything yet.

2 Prep cook Jobs in Rockville, MD

SET JOB ALERT
Details...
Thompson Hospitality
Rockville, MD | Full Time
$34k-42k (estimate)
2 Months Ago
Seasons
Rockville, MD | Full Time
$34k-43k (estimate)
1 Week Ago
Prep cook
$34k-42k (estimate)
Full Time | Restaurants & Catering Services 2 Months Ago
Save

sadSorry! This job is no longer available. Please explore similar jobs listed on the left.

Thompson Hospitality is Hiring a Prep cook Near Rockville, MD

Overview :

At matchbox , we believe that great food is the heart and soul of a memorable dining experience. As a Prep Cook, you'll play a crucial role in preparing and organizing ingredients for our delicious foods .

From our wood-fired pizzas to our chef-inspired entres, each dish is crafted with passion and precision. Your attention to detail and culinary skills will ensure that our kitchen operates efficiently, and our guests receive consistently high-quality dishes .

Take the next step in your culinary career and be part of a renowned restaurant brand that is passionate about serving extraordinary food to our valued guests.

C ompetitive Benefits :

  • Health / Dental / Vision
  • Paid Time Off
  • 401(k), matched up to 4%
  • Short and Long Term Disability
  • Tuition Reimbursement
  • Employee Referral Program
  • Pet Insurance
  • Discounts : Hotels, Travel, Tickets, Restaurants

Responsibilities :

  • Prepare and portion ingredients according to recipes and menu requirements.
  • Assist in setting up and organizing the kitchen stations for service.
  • Maintain a clean and organized work area, adhering to food safety and sanitation standards.
  • Collaborate with the culinary team to ensure timely and accurate food preparation.
  • Follow kitchen procedures and recipes to consistently deliver top-quality dishes.

Qualifications :

  • Strong knowledge of food preparation techniques and kitchen equipment
  • Ability to work in a fast-paced environment while maintaining attention to detail and quality
  • Excellent time management skills to ensure timely and efficient food preparation
  • Understanding of food safety and sanitation regulations, with a focus on maintaining a clean and organized work area

Who We Are :

Thompson Hospitality is the nations largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management.

  • We are a family-run organization with more than thirty years providing services built on our core mission to provide a positive experience to every relationship we are involved in : one guest, one client, one team member at a time.
  • As a fast growing company, we have a growth plan to more than double in size over the next three years.? We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.

9 million guests each year. Thompson Hospitality focuses on three core areas in everything we do :

  • Purpose
  • Give back to our communities
  • Celebrate diversity
  • People
  • Do the right thing
  • Treat people the way you want to be treated
  • Always do your best
  • Be accountable for our actions
  • Performance
  • Serve the highest quality food
  • Provide world-class service
  • Maintain flexibility to better serve our clients

We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Last updated : 2024-04-23

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$34k-42k (estimate)

POST DATE

03/08/2024

EXPIRATION DATE

05/12/2024

WEBSITE

thompsonhospitality.com

HEADQUARTERS

RESTON, VA

SIZE

1,000 - 3,000

FOUNDED

1992

CEO

WARREN M THOMPSON

REVENUE

$50M - $200M

INDUSTRY

Restaurants & Catering Services

Show more

The job skills required for Prep cook include Food Safety, Food Preparation, Organizing, Time Management, Promotion, Flexibility, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep cook. Select any job title you are interested in and start to search job requirements.

For the skill of  Food Safety
BoBaPoP Tea Bar
Full Time
$74k-108k (estimate)
Just Posted
For the skill of  Food Preparation
PepperJacks Subs
Part Time
$32k-43k (estimate)
4 Months Ago
For the skill of  Organizing
UIC
Full Time
$45k-57k (estimate)
Just Posted
Show more

The following is the career advancement route for Prep cook positions, which can be used as a reference in future career path planning. As a Prep cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep cook. You can explore the career advancement for a Prep cook below and select your interested title to get hiring information.

If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more