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Job Description
Overview
As a Supervisor at Milk & Honey , you'll be a pivotal leader in maintaining the high standards of service, quality, and Southern hospitality that define our restaurant.
In this role, you'll provide guidance to the front-of-house and back-of-house teams, ensuring smooth operations and exceptional guest experiences.
Competitive Benefits :
Responsibilities
Qualifications
Who We Are :
Milk & Honey Cafe is a beloved New Orleans-themed Southern Brunch restaurant celebrated for its mouthwatering, slow-cooked dishes and dedication to Southern culinary traditions.
Our menu boasts award-winning items like Shrimp & Grits and Rum Chata French Toast, making us a destination for friends, family, and brunch lovers alike.
We take pride in providing a welcoming and inclusive environment where our guests can savor the flavors of New Orleans and create lasting memories.
Join our team and be part of an exciting culinary journey.
Thompson Hospitality is the nation’s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management.
We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in : one guest, one client, one team member at a time.
As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than million guests each year.
Thompson Hospitality focuses on three core areas in everything we do :
We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Last updated : 2024-04-25
Full Time
Restaurants & Catering Services
$67k-92k (estimate)
04/27/2024
07/26/2024
thompsonhospitality.com
RESTON, VA
1,000 - 3,000
1992
WARREN M THOMPSON
$50M - $200M
Restaurants & Catering Services
The job skills required for Foh supervisor include Guest Service, Leadership, Problem Solving, Promotion, Service Quality, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Foh supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Foh supervisor. Select any job title you are interested in and start to search job requirements.
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