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Are you ready to showcase your culinary skills in a dynamic and fast-paced environment? Buckey's in Moultonborough is looking for a passionate Full-Time Line Cook to join our team onsite. This is a fantastic opportunity for restaurant workers and college students who have a flare for cooking and a love for the culinary arts. With a competitive pay of $18/HR , you'll have the chance to fine-tune your cooking techniques and work with a supportive team that values your creativity and dedication.
Join us at Buckey's and be part of an exciting culinary journey where no two days are the same. Apply now and let your culinary talents shine!
As a Full-Time Line Cook at Buckey's in Moultonborough, your duties will involve setting up your station with precision and care, ensuring proper par levels and the quality of food items to meet our high standards. Your role will also entail consistently crafting visually appealing plates, following recipes accurately to deliver exceptional dishes, and maintaining an organized work area for seamless operations. If you have a keen eye for detail, a passion for cooking, and enjoy working in a collaborative environment, this position is the perfect opportunity for you to showcase your culinary expertise and contribute to our vibrant team dynamic.
To excel as a Full-Time Line Cook at Buckey's in Moultonborough, you should possess strong organizational skills to effectively set up your station and maintain order in a fast-paced kitchen environment. Attention to detail is crucial for ensuring the accurate use of recipes and consistent plating of food items to meet our quality standards. Additionally, the ability to work efficiently and collaboratively with team members is essential for a smooth kitchen operation.
Familiarity with kitchen tools and equipment, such as knives, pots, and pans, is advantageous, along with a good understanding of food safety practices. If you have a passion for culinary arts and a willingness to learn, join our fun and flexible team at Buckey's where your skills will be valued and nurtured.
If you believe that this position matches your requirements, applying for it is a breeze. Best of luck!
Full Time
$33k-41k (estimate)
04/28/2024
06/26/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.