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Responsible for providing excellent service, food and/or beverage and a fun, clean atmosphere to the Guests according to Company Standards and expectations. Responsible for greeting Guest, checking identification, controlling the flow of traffic and maintaining a fun clean atmosphere to Guests. Provides excellent product knowledge interacts with Guests in a variety of indoor and outdoor open air locations. Ensures a strong focus on an optimal Guest experience. Creates and maintains an atmosphere that induces guest to make Coras Restaurant their entertainment choice on the Gulf Coast and maintains a high standard of employee relations at all times. Maintains a high quality property appearance at all times. Ensures efficient quality service. Remains in compliance with all department and company policies and procedures, internal controls and government relations. May attend periodic meetings and training sessions. Welcomes and greets arriving and departing guests. Proactively provides our guests with personal service and attention that exceeds their expectations. Accountable for maintaining high service and quality standards according to company standards, including Quality Assurance Inspections and Guest Satisfaction Surveys.
Provide general information while maintaining four-diamond, four-star service to guests.
Job Duties: Daily Operations
As a Banquet server/staff your responsibilities will include, but are not limited to the following:
Computer Skills: Goodcomputer skills needed.
Employees must be able to relate to other people beyond giving and receiving of instructions: (a) can get along with co- workers or peers without exhibiting behavioral extremes and (b) respond appropriately to criticism from a supervisor.
On a continuous basis, stand or sit for long periods of time, intermittently twist to reach equipment or supplies, perform simple grasping and fine manipulation; use telephone and computer keyboard on a daily basis.
Full Time
Accommodations
$19k-26k (estimate)
03/06/2024
05/05/2024
infa.tuwi
New York, NY
<25
Accommodations
The job skills required for On-Call Banquet Server include Food Service, Attention to Detail, Listening, Integrity, Sense Of Urgency, Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be an On-Call Banquet Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by On-Call Banquet Server. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for On-Call Banquet Server positions, which can be used as a reference in future career path planning. As an On-Call Banquet Server, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary On-Call Banquet Server. You can explore the career advancement for an On-Call Banquet Server below and select your interested title to get hiring information.