Responsible for setting tables; placing and replacing silverware; keeping beverage glasses full; adhering to sanitation and safety policies; clearing and cleaning tables, chairs, and environment.

Assist Server in providing prompt, efficient courteous, professional food and beverage service in upscale restaurant; pre-meal set up and post meal clean up; ensuring that all guests needs are met and that their expectations are exceeded.

Job Requirements:

* One years experience as a Busperson in high volume, upscale Hotel or Restaurant environment
* Thorough knowledge of sanitation standards
* Exceptional guest service skills
* Ability to stand, walk, stoop, bend and lift trays weighing up to 35 pounds repetitively during entire shift
* Ability to work flexible schedule to include weekends and holidays

* Must have to be willing to obtain Clark County Food Handler Safety Training card

Job Types: Full-time, Part-time

Pay: From $11.25 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee assistance program
• Employee discount
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Parental leave
• Referral program
• Vision insurance

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• restaurant: 1 year (Preferred)

Shift availability:

• Day Shift (Required)

Work Location: In person