WHAT YOU’LL DO. Meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu. Read, maintain and make daily entries in the logbook to coordinate communication between shifts and management. Maintain proper set-up of dining room and enforce uniform and grooming standards of all service personnel daily. Assign stations to service staff. Conduct daily "roll call meetings" to keep staff informed of c...
WHAT YOU’LL DO. Service of beverage and/or food in a friendly, courteous and timely manner, resulting in guest satisfaction. Have extensive food and beverage knowledge to help guide guests through their dining experience in order to provide an experience in accordance with our service standards. WHAT YOU BRING. Prefer 2-5 years’ experience in fine dining or luxury hotel serving experience. YOUR JOURNEY TO SUCCESS STARTS HERE. At The Waterfront Be...
WHAT YOU’LL DO. Sets and clears restaurant tables. stocks all service stations and assist food servers with table service to ensure total guest satisfaction. WHAT YOU BRING. . One year restaurant (food industry) experience preferred. Well organized, detail-oriented, with excellent follow-up skills. YOUR JOURNEY TO SUCCESS STARTS HERE. At The Waterfront Beach Resort, a Hilton Hotel, we believe in providing extraordinary and personalized service to...
WHAT YOU’LL DO. Visually inspects, selects and uses only the freshest fruits, vegetables, meats, fish and other food products of the highest standard in the preparation of all menu items. Ensuring that all dishes meet the hotel quality and presentation standards. Overseeing food preparation and cooking techniques. Reads and employs math skills for recipes. Managing food costs, portion control, and waste reduction. Approves requisitions for suppli...
WHAT YOU’LL DO. Accurately input group reservations, maximize potential room revenue, configure group charge routing, input rooming lists, respond to group contacts via phone or email, build group room blocks. Audit all group resumes prior to group's arrival. Answer questions regarding Hotel facilities and services, local attractions, directions, etc. Memorize and communicate applicable deposit and guarantee policies requested. Handle complaints ...
WHAT YOU’LL DO. To serve beverages and/or food to the guests in a friendly, courteous, and timely manner, resulting in guest satisfaction. Also, to prepare beverages for other servers to supply to guests, and act as cashier for the Bar. WHAT YOU BRING. . . Bartending work experience required. Guest relations/service experience preferred. . . Well organized, detail-oriented, with excellent follow-up skills. YOUR JOURNEY TO SUCCESS STARTS HERE. At ...
WHAT YOU’LL DO. Interviews, selects, trains, supervises, counsels, disciplines and participates in the evaluation of restaurant associates for efficient operation of the restaurant. Schedules and directs staff in work assignments. Responsible for ensuring that restaurant complies with sanitation and safety standards for guests and associates. Responsible for ensuring that all equipment is in working order. Visually inspects and takes corrective a...
WHAT YOU’LL DO. Transports food items from the kitchen to the dining room and serves the items ordered to the guests following the proper steps of service as designated by restaurant management. Maintains a clean, organized, and safe workspace by following restaurant set-up standards, OSHA safety standards, and Department of Health food handling standards. Fills out and delivers requisitions of supplies and food items for the expediter. Picks up ...
WHAT YOU’LL DO. Oversee setup, execution, cleanup, and accountability for all bars. Stock glassware, sodas, juices, back bars, front bars, and any other equipment set for bar. Assist Bartenders in maintaining adequate amounts of supplies, including liquor, beer, wine, ice, and dry stock. Transport and replace all items needed. Maintain cleanliness of bar areas, and event spaces. WHAT YOU BRING. One year restaurant (food industry) experience prefe...
WHAT YOU’LL DO. Transports food items from the kitchen to the dining room and serves the items ordered to the guests following the proper steps of service as designated by restaurant management. Maintains a clean, organized, and safe workspace by following restaurant set-up standards, OSHA safety standards, and Department of Health food handling standards. Fills out and delivers requisitions of supplies and food items for the expediter. Picks up ...
WHAT YOU’LL DO. In this role, you will supervise the F&B Pool Bar and ensure the delivery of Forbes Five Star experiences to all guests. Ensure food and drinks are being presented and delivered accurately. Communicate with MOD regarding operations or any special occurrences. Ensure staff is taking breaks on scheduled time as well as staying on task. WHAT YOU BRING. Prefer Guest Relations / Guest Service experience. YOUR JOURNEY TO SUCCESS STARTS ...
WHAT YOU’LL DO. Prepare all food items for employee cafeteria. Prepares all food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest. Visually inspects, selects and uses only food items ideal cooking, in preparation of all menu items. Checks and controls the proper storage of product, monitoring age and condition of all food items to rotate and maintain highest quality. Keeps all re...
