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Job Title: Line Cook
Reports to: Executive Chef, Sous Chef
Department: Kitchen
Location: The Union League Golf Club at Torresdale (3801 Grant Ave, Philadelphia, PA 19114)
Description: Prepare lunch and dinner for a la carte functions in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
Responsibilities:
Skills and Requirements:
Compensation:
Full Time | Part Time | Contractor | Temporary | Intern | Other
$34k-42k (estimate)
01/28/2024
07/09/2024