Hiring – ExpeditorHiring Immediately

Why The Twelve Thirty Club?

• Outstanding earning potential
• Benefits available at 25 hours – Including medical, dental, vision, pet insurance & more!
• Training that will build your restaurant skills
• Growth opportunity that leads to becoming a lead server or bartender
• Flexible schedules for part time and full time
• Work alongside a professional group of teammates and established management
• 35% dining discount 

Who we are:

Our employees are at the heart of everything we do. From exuding hospitality as soon as a guest enters the front door of our elevated Honky Tonk, creating one-of-a-kind dining experiences at our dapper-as-hell Supper Club, or keeping the energy pulsating at our Rooftop Bar, our team is the reason our guests continue to come back. When you join the Twelve Thirty Club, you are not only embarking on a limitless restaurant career, you are becoming part of a group that encourages creativity and passion. 

The Twelve Thirty Club is part of Author & Edit, a creation of restaurant innovator Sam Fox, who has developed a growing lineup of unique concepts found across the United States. The properties are authored with an extraordinary vision and meticulously edited to create offerings that are not only seen but felt. Each Author & Edit property is an original; created through a global lens and connected to the diverse communities, cities, and neighborhoods in which they reside, and trust us – you want to be a part of it. 

What you’ll do:

You love food and can create a welcoming environment. You have at least 1 year of recent experience in a high-volume restaurant. You have excellent English communication skills and the desire to work as part of a team. You are comfortable standing for long periods of time and can lift to 40 pounds. Be able to work in a standing position for long periods of time (up to 9 hours). Availability to work weekends or some holidays.

What You’ll Do: 

• Exceed standards to the highest level of expectation to ensure a pleasant fine dining experience

• Know and recognize every dish on the menu, its ingredients, proper plating and ticket time

• Ensure orders are being prepared with the correct priority

• Assist in final preparation and garnishes

• Communicate effectively with food runners and servers to ensure food is delivered properly and timely

• Relay important information between kitchen and front of house staff as it relates to guest complaints or requests

• Keep the expo line and surrounding area clean and organized

• Effectively signal BOH stations for every 30 minute line drill

• Superior communication skills (both written and spoken) and a strong sense of urgency

• Works closely with the chef’s and BOH staff

• Assist the kitchen in daily preparation for service

The Twelve Thirty Club is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.