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Dishwaser - Food Service
$28k-34k (estimate)
Full Time 1 Month Ago
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The Irvine Ranch Outdoor Education Center is Hiring a Dishwaser - Food Service Near Orange, CA

Company DescriptionThe mission of The Irvine Ranch Outdoor Education Center is to serve all youth of Orange County by providing quality outdoor educational programs that instill in them an appreciation of the outdoors and the environment, teach effective teamwork, instruct about the cultural history of Orange County and provide access to the natural resources of the surrounding areas.This 210-acre outdoor education center, owned and operated by the Orange County Council, Boy Scouts of America, is located in Orange, California and accessible through Irvine Regional Park. The Irvine Ranch Outdoor Education Center (IROEC) features half-day through five-day academic and recreational programming. Our hands-on approach to outdoor education allows participants to explore the outdoors while developing creativity, leadership skills and a respect for the environment.Job DescriptionResponsible for maintaining the kitchen and dining areas in a clean and orderly condition. Washes, cleans, sanitizes, and stores all dishes, glassware, utensils, pots, pans, and other equipment use to operate the kitchen and dining room areas. Clean floors, kitchen mats, floor drains, and other duties as assigned.Wash and store all dishes and equipment in accordance with policy, HACCP guidelines, procedures, and Orange County Environmental Health Care AgencyProvide a high level of customer service and promote a restaurant-style dining atmosphereWork closely with the Food Service Director to ensure guest satisfactionMaintain kitchen in a clean, safe, and sanitary condition at all timesMaintain dish room area in a neat, clean, and sanitary mannerKeep kitchen floors clean (sweep and mop) and trash emptiedMaintain dish machine after each meal, thoroughly cleaning and sanitizingAdhere to cleaning schedules as assignedAssist Food Service Director, cooks, and/or prep cooks, as neededPart-Time 29 hours or less, per week, based on dining event schedules.QualificationsHigh school diplomaFood Handlers card or ServSafe certificationCandidate will provide proof of legal citizenship or legal residencyCandidate must pass the Boy Scouts of America background checkListen, follow directions, works well with othersSelf-starter and detail orientedAbility to interface with customers in a professional mannerResponsible and respectful with company equipment and propertyAbility to lift up to estimated 35-50 pounds on a regular basisLong periods of standing, sitting, and bending.Additional InformationVisit our website at www.outdooreducationcenter.orgApplications and resumes will be accepted Until December 1st, 2016

Job Summary

JOB TYPE

Full Time

SALARY

$28k-34k (estimate)

POST DATE

03/14/2024

EXPIRATION DATE

05/13/2024

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